romo

9.2

Delightful yet more oily, less acidic than I recall. — 10 months ago

Gregory Fulchiero

9.6

Boom 💥 . Less waxy than Huet. More funk than Huet. And the Demi-sec has more depth and complexity than the Sec Foureau. — 3 years ago

Patrick Melville

9.2

Love this. Delicious dark fruits with some funk to go with them. — 5 years ago

Pooneet K

9.1

Very, very nice Pinot noir / gamay blend. Great deep red fruit but not over ripe at all. Excellent earth and fine grained tannins with good acid keep it all together. Long finish. Just fun to drink. — 7 years ago

Collin Moody

9.1

trying my best to drink all of this wine that still exists — 10 years ago

with Andie, Dan and 1 other

Peter Wassam

9.1

Honeydew and melon. Pineapple. Good acidity to counter sweetness. Off dry. Slight peach hint. Very complex flavor profile with floral aroma. Warm oily mouthfeel. — 10 years ago

Lisa Hewson

9.3

Avec clafoutis mirabelle ! — 13 years ago

Haakon Hovde

8.9

Lovely smell and full mouthfeel. A real kick from the tannins to end it off (a tad too much without food). — 2 years ago

Sipping Fine Wine

9.0

Pale lemon with scents of sweet citrus notes, underripe mango, pear, pineapple core and honeysuckle form the nose of this light white. The palate is round and a little heavy in feel at first, medium acidity, hints of citrus and honey lifts the wine to a medium finish with a mineral character. — 3 years ago

Rae Matthews

9.0

Excellent, fruit forward but not sweet, dry finish, very smooth — 7 years ago

Richard Parks III

8.9

The kind of wine I like. — 8 years ago

Michael Piaker

9.3

13 July 2016. Eastside Cellars, New York, NY. — 9 years ago

Paul Costigan

Founder Courtier Wines

9.7

1990: This bottle given to me by Gaston Huet when I visited him in 1996, so no importation or pregnancy warning stickers to obscure the contents. Amber color revealing the level of botrytis in this vintage, since the wine was absolutely fresh. Creme bruleé nose. Silky mouthfeel, with explosions of fruit, ranging from baked apples, hints of vanilla, quince jelly and raisins. Long, long pleasing finish which is a fitting tribute to one of the true heroes of winemaking. Sublime. — 10 years ago

with Michael

Alex Schukin

9.0

Well aged, balanced, smooth, tasty — 3 years ago

Peter van den Besselaar

9.0

Vintage 2017 | Cab Franc lovers will embrace this Chinon with 6 bottle years, true to type, still tight and just starts to open up — 3 years ago

Matt P

9.2

Dark olive and bay leaf with plum. Hint of charcoal — 5 years ago

Servus Andrea

9.6

Deliciously flinty and vibrant — 7 years ago

Tom Kobylarz

9.5

I mean come on, please come back from retirement 😉. Kidding aside good fortunes to them and unfortunately for me I am late to this party! A complete and wonderful wine! — 9 years ago

Jordan Salcito

Sommelier/Wine Director Momofuku, Vintner Bellus Wines

9.1

Vin de quaff. — 10 years ago

Oniqueh Giles

9.0

Nice pear and apple notes. Beautiful affordable wine! — 11 years ago