romo

9.2

Always a fun puzzle to construct from its pieces. A no-bullshit white. — 2 months ago

Bonnie Chu

9.0

Great flusher! With smoked sprays tinned 🐟, para betta chorizo, pickles, and watercress on fresh sourdough and local🇨🇭🧈 — 2 months ago

Sarah Godfrey

9.5

Should get this one again. Easy drinking white. $14 at the liquor store. — 3 months ago

victoria

9.1

Delightful
Full.body not too acidic
Complexities.

Total wine — 3 months ago

Timothy Bangs

9.0

Very delicious — 4 months ago

Tobin Spratte

8.9

Easy drinking, notes of maraschino cherries, Black Forest cake, and hints of minerals. — 6 months ago

Delectable Wine

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9.1

Distinctly savory, the NV Brut Trentodoc opens with a blend of dusty dried flowers, cardamom and freshly sliced pears. It fills the palate with a silken bead of fine bubbles, taking on a salty-to-sweet sensation as tactile mineral tones mix with ripe orchard fruits. This finishes with admirable length and candied citrus twang, tapering off remarkably fresh. I love the balance and complexity here, especially for a Non-vintage Brut. Disgorged: 2023. (Lot# 23093/24E) (Eric Guido, Vinous, December 2023)
— 6 months ago

Ron Siegel

9.1

Very similar profile to Dageneau’s Silex — 2 months ago

Ken F

8.9

A very nice Pigot. — 2 months ago

Andrew Cullimore

9.2

Medium ruby , garnet , with a bricking terracotta rim . More mature than the Clos Apalta , leather , cedar , dried spices, sous bois , musk. On the palate more rounded , sweet cassis , blackberry , roasted red pepper , sous bois and leather. Noticeable slightly drying tannins , good balanced acidity . Pretty good length with a coffee tinged, just slightly drying grafite finish . Mature but will drink well over the next 5 years or so . — 3 months ago

Milan Antonopoulos

9.1

For a cheap Pinot Grigio this was very good. Goes down very easily, yet pretty acidic. Nose is citrus fruit, tending more towards lime. Taste is grapefruit with tropical. Medium-pale colored. — 4 months ago

Hannah Sims Mashburn

10

Great pino Grigio went wonderfully with scallops and risotto. — 5 months ago

Eric Kememes

9.0

Slays ethereal tropical juice — 8 months ago

Clay Bullwinkel

9.4

Queen of the Dolomites delivers. — 7 months ago

Prathima Kannan

9.0

Fruity yet not too sweet — 2 months ago

Antonella Criscola

9.0

Smell: smells pretty acidic, strong tones of lemon and such.
Taste: tastes super good, perfect balance of sweet and acidic — 2 months ago

Terezka Pirhalova

9.0

little watery but great — 3 months ago

Galen Hasler

9.1

Beautiful aroma, fruits of Meyer lemon, stone. Luscious body — 3 months ago

Jeremiah Diaz

8.9

Deep purple in color; black plums, graphite, and blackberry sauce on the nose; low acidity; medium minus tannins; tastes like fig sauce, cherries, and crushed gravel with a long finish. Not bad. The flavors aren't my favorite, but it's not bad. — 3 months ago

Jay Kline

9.3

Oh…how I adore Elisabetta’s wines and getting to drink Granato with some age is a huge treat! Popped and poured; enjoyed over a two hour time period and it evolved very nicely in that time. The 2010 Granato pours a deep ruby with near opaque core. Medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of cassis, fresh sage, mild funk, granite rock and a soft expression of warm spices. On the palate, the wine is dry with good structure still. Confirming the notes from the nose. The finish is long and there is a drying sensation of almost licking a rock. As mentioned earlier, this opened up beautifully after about 30min and continued to shine. Admittedly, I don’t have a lot of data points on decade+ Teroldego so it’s hard to say for sure how long this could last however, when I consider that this is still developing and doesn’t show much in terms of secondary characteristics, I would say this still has a long life ahead. Drink now with a short decant or through 2030; possibly longer. — 6 months ago