Jonathan Wall

9.1

With home made pizzas… and it was delicious. Nicely balanced. Civilized Dolcetto. — 2 years ago

Rashed Chowdhury

9.0

Very good everyday sparkling wine! — 4 years ago

Michael Moy

9.5

Ally likes chocolate notes. Ate with Hugo’s steak and chocolate mousse cake — 5 years ago

Robert Rothfield

9.0

Steady Eddie — 6 years ago

Patti Gamboni

9.0

Good fruit and acid. — 8 years ago

Michael Piaker

9.1

4 November 2017. Discovery Wines, New York, NY. — 8 years ago

Michael Cruz

9.3

Great food wine! Perfect for summer. — 10 years ago

Alex Schukin

9.0

Well aged, balanced, smooth, tasty — 2 years ago

Brent Clayton

8.9

Threw a few of these in the cellar just to see what would happen. Finally coming into its own in Hour 2. Dark blue black fruits, nice acidity, balanced. Really nice. Great for Sunday pasta and red sauce. — 3 years ago

Patrick Melville

9.2

Love this. Delicious dark fruits with some funk to go with them. — 5 years ago

Paul B.

9.0

Smooth and velvety.Outstanding feel and long finish. Fruit and earthy flavors. Great stuff. — 7 years ago

Lisa Hart

9.4

Dancing in the glass, on the nose, on the palate. Then makes me want to dance. — 8 years ago

Robert

9.2

Very nice wine. Tasting very good just after opening, hopefully will open up more as the evening goes. — 9 years ago

Mike Lev

8.9

Medium ruby, primary aromas of red fruit, medium acidity and tannins. Good albeit low QPR — 3 years ago

Matt P

9.2

Dark olive and bay leaf with plum. Hint of charcoal — 5 years ago

Ricardo Bohn Goncalves

9.3

Liliana ago20 — 5 years ago

John Osgood

9.3

Always great — 5 years ago

Michael Piaker

9.0

30 May 2018. Sushi Seki Times Square, New York, NY. — 7 years ago

Matt Waring

9.2

Wonderful acidity, well balanced fruit, a firm finish. This is top shelf Barbera and a real delight. Bravo. — 9 years ago

with Christine

Phil Green

9.0

Black cherry, herbaceous and leather. Not lengthy but freshness from the light acidity. Pleasant drink — 10 years ago