Stuart Pollack

9.1

Nice Pinot Noir although already past its prime. Restrained cherry to start that is losing its punch, followed by earth and smooth tannins. A great value at $31.90. — 21 hours ago

Emanuel Reitano

9.0

More malolactic than citric acid but lovely nonetheless. Paired very well with shrimp scampi. — 8 months ago

with Stephanie

Ray Vanderhoff

9.1

White flower aromas lead with notes of honey and toasted almonds. Hint of baking spices. Ripe Peach, melon and lemon fruit dominate the pallet with a hint of pie dough and those baking spices. Nice long finish and creamy texture. Really developing well with a bit of age. Appreciate you sharing this one, Ron B! — 3 years ago

Benjamin Hickey

9.2

Tight, grippy but soft at the same time — a month ago

Mark S.

9.0

Strawberry, gentle aroma with fineness. Plum. Oak. Fresh. Earthy. Body. Acidity. Stabilized after 2 hours.
Ample aroma with elegant strawberry fruity sweetness. Stabilized on 2nd day. Good concentration, juicy. Feel spicy and herbaceous slightly. 3rd day, still good and keeping the same.
CHAMBOLLE MUSIGNY DOMAINE ROUX PERE ET FILS 21, @123, Enoteca, 241109-250428 — 8 months ago

Samantha Catanese

9.4

Mineral, spiced red fruit. Feel: firm, medium. Biodynamically farmed, hand harvested. — 2 years ago

Slestyan

9.0

Meaty for a Syrah — 4 months ago

Amy

9.0

bought at inman wine $34, loved, a little savory, a little sweet — 5 months ago

Ray Vanderhoff

9.1

Straw gold color. Aromas of white flowers, honey, oats and pie dough. Peach, cantaloupe and lemon on the palate with hints of toasted nuts and baking spice. Lovely creamy texture and a long lingering (and slightly funky) finish. Medium-light bodied. Crisp with well balanced acidity. — 10 months ago

Brent Clayton

9.1

White flowers and green fruit on the nose, sprinkled with hints of mineral. Full and fleshy on the palate. Long finish. — 3 years ago