Paul Masson

8.9

Dirty Riesling on the beach — 4 years ago

with Laura

Dax Richey

10

Peachy and peppery. — 5 years ago

Rhett HARKINS

8.9

Light flavor, lactic qualities, herbaceous and vegetal front with under ripe and grippy fruit in the finish, easy drinking, little bit of funk, some minerality - delicious. — 5 years ago

with Dan

Lyle Fass

Founder Fass Selections

9.4

Look at that Fucking color. Yes that is what Pinot is supposed to look like. Gorgeous. Unreal nose. Sour cherries, dry leaves, pinpoint precision. Takes 45 minutes to an hour before the symphony begins. But the unfurling and aromatic nuances are just gorgeous. The fruit is almost non existent on the nose the first 15-30 minutes then BAM! Palate is just amazing. Red Riesling on another level. This showing reminds me of Möbitz. It’s so ethereal and lacey. Stunning. Amazing delicate and refined red cherry fruit. More mid to early season cherries and gloriously juicy and perfectly ripe. This is so fine. Velvety and delicate Lacey tannins weave in and out of the finish. Stunning almost silly freshness. Stellar. — 6 years ago

Scott Rowe

9.0

Sitting a great place 👍🏽 — 8 years ago

with Adam

Dave Wood

9.0

Easy summer drinker. Sort of sweet with the lemonade thing going on in there. — 9 years ago

Ty Agens

9.3

Very light and barely darker than many rosés. Raspberry and purity. A whisper. I like it very much. — 9 years ago

Rita Ernst

10

Cork Wine — 4 years ago

William Paley

9.7

Grapes from hell. Off-dry, acid dab, rock-lick, gorgeous texture. This sh1t is on point! The struggle for life as depicted by a painter - makes you weep with incredulousness. Sugar-frosted bandaids and plantain-skin visions on the second day, if you can get there. Royal leanings. Sun-stroked skin. Impeccable scale. Dig it. — 5 years ago

with Jess

Sarah Milsow-Guenther

9.0

Nice, smooth Cab. A little pricey in my opinion but still nice. The owner is the nicest guy and he does make some pretty decent juice. — 6 years ago

Iwan

9.3

Rocks and minerals, petrol, quince and apricots. Ab excellent dry Riesling with a beautiful golden color. Medium bodied and medium to high acidity. — 6 years ago

Connor Ross

9.6

Incredible (best orange wine I’ve ever had). Horseradish, orange flesh, fresh earth. Palate zings with citrus and a beautifully thin layer of tannin that coats the mouth. — 7 years ago

with Kirsty

Jen Arias

10

Yummy bear celebrating Dad's birthday! — 8 years ago

with Roy

Peter van den Besselaar

9.1

2014 sells in one liter bottles, that's nice. Message of the winegrower: live your life, enjoy it! Spicy smell with very frivolous expression of small berries. High acidity, pleasurewine par Excellence! — 9 years ago

Patrick Peters

9.2

Dry, good acidity which is a little unusual for a Riesling. Good weight, bright color, this wine is delicious! — 4 years ago

with Sarah

Jeremy Shanker

Sommelier at RN74

9.3

So glad the secret isn’t out yet on this — 5 years ago

Lyle Fass

Founder Fass Selections

9.3

New Rose from Max Geitlinger. Fresh nose of watermelon, cherry, citrus skin, spice, so many layers, flowers, so so good. Wow. Palate is so elegant, juicy and sweet. Amazing purity and freshness. Incredible vivid fruit and so drinkable and delicious. Amazing detail to the palate and balance. Really great. Smells like the Spätburgunder bottling diffused. — 5 years ago

Michael Piaker

9.2

23 June 2018. The Four Horsemen, Brooklyn, NY. — 7 years ago

Michael Piaker

9.2

19 March 2018. The Four Horsemen, Brooklyn, NY. — 7 years ago

Eric Linderman

9.0

Assistant wine maker for Saxum. Lighter acidic and balanced in style, impressive given the source of the grapes - Paso. Tasted blind with 3 other Paso wines came in 4th. — 8 years ago