Great fruit but it seemed to have a faint trace of cork taint.
Great fruit but it seemed to have a faint trace of cork taint.
Jul 24th, 2020
Second wine at The Vineyard. Light purplish red. I do love the nose. Lots of black peppercorn, earthy. Is a little tight and needs time to open up. Moderate tannins and moderate body. Slight minerality in the finish. Very interesting soil type, sandy soil and this is Mark's own vineyard.
Second wine at The Vineyard. Light purplish red. I do love the nose. Lots of black peppercorn, earthy. Is a little tight and needs time to open up. Moderate tannins and moderate body. Slight minerality in the finish. Very interesting soil type, sandy soil and this is Mark's own vineyard.
3 people found it helpfulNov 18th, 2015
What a solid wine! Great fruit that makes a long, lasting finish, unlike my last girlfriend.
What a solid wine! Great fruit that makes a long, lasting finish, unlike my last girlfriend.
Mar 15th, 2016
Just ridiculous...so good!
Just ridiculous...so good!
Jul 1st, 2018
Peppery with plum and blackberry. Refreshing and pleasant with a good bit of Syrah funk.
Peppery with plum and blackberry. Refreshing and pleasant with a good bit of Syrah funk.
Feb 20th, 2018
Assistant wine maker for Saxum. Lighter acidic and balanced in style, impressive given the source of the grapes - Paso. Tasted blind with 3 other Paso wines came in 4th.
Assistant wine maker for Saxum. Lighter acidic and balanced in style, impressive given the source of the grapes - Paso. Tasted blind with 3 other Paso wines came in 4th.
Mar 13th, 2017
Stephen had this 7 years ago
Stephen had this 7 years ago
Mar 13th, 2017
Astrid had this 6 years ago
Astrid had this 6 years ago
Aug 3rd, 2018
Brian had this 6 years ago
Brian had this 6 years ago
Jul 2nd, 2018Eric had this 6 years ago
Eric had this 6 years ago
Apr 21st, 2018
Paso Robles, Central Coast, California, USA
