For under $12/bottle, this is a very drinkable table wine. Very light with a soft finish. — 7 years ago
Stone fruit, lemon, tropical fruit, and pear. Orange blossom. Very easy to drink and pair but not a complex wine. Quite youthful — 8 years ago
Not hard to guess after drinking this that the Rossi di Dolceacqua grapes are organically grown in the steep saline hills of Liguria. It s delicate & lady like with a simple complexity. The open nose reveals a high finish of Craisins™ backed up by rose hips & petals. — 8 years ago
Thick, dense, heavy, dry fruit. Good, clean, but not terribly versitile. Good that it was a dessert pairing. Will try again. — 8 years ago
Really well balanced with lots of fruit and a touch of spice on the nose. Wine did well with pasta and paired well with the cheese at the end of the meal. Good finish that seemed to improve after a couple hours of breathing. — 8 years ago
Should have bought more- a lot more. — 9 years ago
I bought this wine for a dinner with my wife. We both love it. It's not an expensive wine but really good in my opinion. My wife like it and she's not a wine lady — 8 years ago
Benedetta knows how to make a great wine. This comes from a tiny family owned estate on the east side of the hill in Montalcino. Benedetta's father worked these vines for years before he saved up to buy them. They only make 13,000 bottles / year I believe. Think of their Super Tuscan starter /first course wine, the Rossi as the brother, and their Brunello as the "dad". Buy this bottle. — 8 years ago
So, I came home yesterday and there was a package at the door. I wasn't expecting anything and looked at the sender. @Martin G Rivard ! Well then! I knew santa was over, but perhaps Easter Bunny Rivard had struck?
I opened the box with haste. Surely anything from @Martin G Rivard would be of high quality. I saw a flash of orange and though, oh my! But there was only one bottle and it was oddly shaped. This must be the limited edition, double magnum of @Jason Chang's Nine Suns cuvée! I ripped open as if it were Christmas and out came Carlo Rossi.
I'd never heard of this producer but I trusted Martin. This bottle came with a very handy pour handle at the top. I was excited. Although it was only 4pm, I remembered what @Bill Bender said about 3pm so, I thought to myself, why not?
Hurriedly, I came into the kitchen and got my favorite Zalto glass, as inspired first by @Roman Sukley. I retrieved my corkscrew and opened the knife only to discover that this was a convenient screw cap! How thoughtful of Martin!
Open it went and the room filled with a lovely sweet grape must. I knew this would be special. I grabbed my winestop given to me by @Ron R and inserted to to insure there would be not a drop wasted.
Into the glass and my excitement prevented any thought of a decant.
What a wine! Those Concord grapes - what has Welch's been thinking? They've missed out on one of the finest varietals I've ever encountered. I knew I was truly lucky to try this rare wine.
But something felt...off. And I realized, I had nothing to pair with this! Thankfully there was a full 4L in this bad boy. And the screw cap allowed for prompt resealing.
Away I went in the car. What oh what to have? Aih! Exactly! @Paul T told me about the heaven of pairing McNuggets. Off to Ol' McDonalds I went.
Twenty McNuggets and sweet and sour sauce please!
I scurried to the back, and carefully withdrew my Zalto from my backpack. Opening the McNuggets, I knew this would be special. And indeed, I am with words to describe the experience. Yet, again, I knew something just wasn't right. The wine wasn't presenting itself. So I thought, how can I classy this up? And then I remembered all of @David L's posts with the classy silver wine coaster.
I had to have one. I asked the chap at the counter of McDonalds, but the response I received was less than satisfactory. I had to solve this issue myself. Thankfully , while returning to my table, I spotted a HomeGoods store immediately next door. I ran across and found a lovely silver charger.
And finally, returning to my table, I was now all smiles! More smiles than @Mike R !
What a special evening. I really wanted to end this off right. I grabbed a dozen roses and rushed home to the wife. Half a bottle Rossi still intact!
I showed her the bottle and wow! You should have see her eyes. I then suggested we retire to the bedroom and this was met with prompt approval.
And with such a great night, I wanted a lovely memento. I gently placed the bottle against her and snapped a lovely shot that is sure to be on the cover of the next issue of BBB with @Bill Bender !
Thanks for thinking of me @Martin G Rivard ! — 8 years ago
This is a great, smooth drinking wine. Take your time, it's worth it. — 9 years ago
Medium pink-red. High-pitched, perfumed aromas of red cherry and plum, with a fresh grapefruit quality and a touch of peach. Deep and juicy, with precise red fruit flavors enlivened by harmonious acidity. Finishes long and suave, with impeccable balance, showcasing lingering red fruit and spice notes. Lots of flavor and only 11.5% alcohol. 100% Nieddera. (Ian D'Agata, Vinous, June 2018)
— 7 years ago
Review:
Martini and Rossi Moscato d' Asti
From the region of Piedmont, Italy,
this wine is made of Moscato Bianco grapes handpicked.
When I tasted it the first thing I noticed was the aroma. It has a very floral kind of smell, and also has hints of banana, and maybe lemon. The body of the wine has a water-like consistency, and you can feel this when you sip it. It has a balanced kind of taste. Not too sweet and not too acidic. Very pleasant overall. I certainly recommend it. — 8 years ago
100 year old vines. Like the best vernacchia with a long finish — 8 years ago
Field blend from a 100+ year old vineyard. Rocking good! — 8 years ago
Solid Rossi di Montalcino from a fantastic producer. Makes some of the best brunellos. — 8 years ago
Very little Petite Sirah left in the RRV, dominated by Pinot's, however David Rossi has performed magic! Very dark purple with aromas of deep dark fruit and exotic spices. On the palate big flavors of blackberry and ripe blueberry with smoky oak, floral notes and dusty drying smooth tannins. Well balanced on a long finish ending with a mineral tang. Tasting Sample. — 8 years ago
Great example of a Rossi do Montalcino. — 8 years ago
Ericsson
A Classic. — 7 years ago