Adriana

9.0

terra cotta planter / sunburned blackberry / leather gardening gloves — 8 months ago

Ben Russell

10

The velvet label says it all — 4 years ago

James Webb

9.0

A bit too direct and rocky for me. Definitely a style. It was bracing and the acid high. It did have an interesting nose of terroir — 5 years ago

Erik Wochna

9.1

14’ vintage — 6 years ago

Joe Weinberger

9.0

Best bottle I’ve had of this wine yet. Really fresh and juicy. — 6 years ago

Howard Greenfield

9.5

Thanks @Martin G Rivard . This was delicious!! — 7 years ago

Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.5

Smells like fresh oysters, lemon zest and chalk.. if that makes sense... bubbles are very delicate, wine is very tart with a creamy texture. Hands down my favorite Champagne in the GH Mumm line. — 8 years ago

Benjamin Jarzombek

9.2

Fun and funky bottle, lots of yeasty baked goods on the palette for me, but easy-drinking. — 10 months ago

Joe Weinberger

9.2

First time trying this producer. Wonderful food wine! The hype is real for Comando G. — 4 years ago

Sam Giangrasso

10

I love this wine.
Tart and funky, a little sour but also mellow. — 5 years ago

Ray Vanderhoff

9.1

Really nice white. (50/50 Sauv Blanc and Semillon). Yellow apple, lemon zest and peach. Minerals and chalk on the creamy finish. Vibrant and fresh. — 6 years ago

with John and Tom

Sara Martire

9.4

New fave!! Bone dry and super toasty with apple zing — 7 years ago

Keith Taylor

8.9

Wonderfully refreshing on a hot summer afternoon. — 7 years ago

Shay A

9.5

My buddy Luke is moving to New York next week and knowing he enjoys young Napa cabs, I thought this would be a good bottle to open as a send off! This was my first Cult that I was able to purchase when visiting last year (though I’m well aware of its fanfare on here, especially from Martin “Beau Rivard” @Martin G Rivard)

Not quite pop and pour, but close. Another one of those ‘14s that epitomes the words “plush”. The fruits are so soft and pronounced...black and blue fruit, decadent milk chocolate, licorice and sweet oak. Obviously young on the palate but drinking quite well after an hour or so of being open. Lovely texture. Blueberry compote & plum on the finish. This is one of those wines that obviously benefits from time, but probably drinks better young than with substantial age. 👌 — 7 years ago

with Mark

Alvaro Bustillos

9.4

Lic romero jgi lalo o benito miguel fdz jsapien — 10 months ago

Joe Roth

9.3

Beautiful wine. — 3 years ago

with Jeff and Michael

Dr. Owen Bargreen

9.4

Sourced from the Walla Walla Rocks District, this opens with Umami and nori tones that mingle with Mandarin orange rind, and guava puree tones that all dance in the glass. The palate is plush, showing off its silky texture. Layers of bright red fruits collide with minerals, charcuterie, citrus rind accents and stony undertones on the palate. Sinfully good in its youth, this beautiful wine will cellar well over the next decade. Drink 2020-2030- 94 — 5 years ago

Christy S

9.0

We had chicken and a spicy pasta — 6 years ago

Aaron Hamrock

9.8

Another lovely wine that is made to last a long time. Lovely tasting and great time with Mr. Fairchild today. — 7 years ago

Terence Hsu

9.0

Single grape, single vineyard. 70+ year old vines. Approachable now, with potential to age. — 7 years ago