Westside Crossing

Dutcher Crossing Winery

Winemakers' Cellar Dry Creek Valley Chardonnay 2018

First thing: much earthier than I anticipated. Don’t get me wrong, there’s plenty of ripe fruit: lemon 🍋, pineapple 🍍, and apricot 🍑. But before the fruit, there’s smoky minerality 💨 and dried thyme 🌱 followed by hazelnut. 🌰


(Sample)
— 5 years ago

Sharon, Josh and 11 others liked this

Tait Wines

The Border Crossing Old Vines McLaren Vale Cabernet Sauvignon 2014

Full-bodied, rich, powerful. A solid choice. Will be a crowd pleaser. — 7 years ago

Mark and Andrew liked this

Dutcher Crossing Winery

Winemakers' Cellar Dry Creek Valley Kupferschmid Red Blend 2014

Peppery, very dry, and very drinkable. Great with pizza. — 7 years ago

Dutcher Crossing Winery

Bernier-Sibary Vineyard Zinfandel 2015

One of my favorite Zin and vineyard — 8 years ago

Dutcher Crossing Winery

Taylor Reserve Dry Creek Valley Cabernet Sauvignon 2014

Really great drinking wine. Would be good with good but wouldn’t completely stand up to bigger reds. — 8 years ago

Bridget Ricci
with Bridget

Bella Vineyards

The Crossing Carignan Blend 2015

John W
9.2

2015 vintage. Red blend of 25% Syrah, 25% Zinfandel, 34% Carignan, 8% Grenache and 8% petit Verdot. Deep ruby color. On the nose, blueberry, vanilla and currants. Smells like creme brûlée. On the palate, very light with hints of blueberry, blackberry, vanilla and oak. A very nice blend. — 8 years ago

Loren Crossing

Napa Valley Cabernet Sauvignon

Classic Napa cab, once it opened up. Notes of berries, plum and oak. — 5 years ago

Dan McGuire
with Dan

Dutcher Crossing Winery

Bill's Block Maple Vineyard Zinfandel 2015

Fantastic Zin, alspicey goodness with some heat — 7 years ago

Parkers Estate

Four Keys Crossing California Pinot Noir 2015

Smooth with hints of caramel, coffee and oak — 7 years ago

Parkers Estate

Riverside Crossing Syrah 2015

Good after it breathes. $1.59 on sale at Ralph’s. Smooth light taste — 8 years ago

Dutcher Crossing Winery

Brother's Reserve Dry Creek Valley Zinfandel 2016

Oh dang I love Dutcher. Take all your dried cherries, raisins and blueberries and stuff them in an oak vat. Then soak into the acid and alcohol. Tannins medium. It is like...I dunno I don’t have a metaphor for this wine except it is a wine to give a hug. As Greg Condes says Zin is the group hug of wine! — 8 years ago

"Odedi", Paul and 12 others liked this

Van Duzer

Westside Blocks Pinot Noir 2013

Beautiful cherry nose. Cherry and spice on the palate with moderate plus acid kicking in early and staying late. This is a well balanced and smooth Pinot perfectly aged. — 8 years ago

Susan Cahoon
with Susan

Bucks' Crossing

Sonoma County Cabernet Sauvignon 2018

Smooth, bold pinot. Well priced. — 5 years ago

Ramey Wine Cellars

Westside Farms Estate Chardonnay 2016

Apple, lemon curd, honey, apricot, oak and hints of lime zest. Excellent acidity and balance. — 6 years ago

Paul liked this

Tenuta Sette Ponti

Oreno Toscana Super Tuscan Blend 2014

Sette Ponti or "seven bridges," refers to the 7 bridges crossing the Arno River on the road from Arezzo to Florence. Blend of 50% Merlot, 40% Cab Sauv & 10% Petit Verdot, aged 18 months in new French oak. Went to a tasting, had ‘14 & ‘15 side by side. Very dark enticing red with concentrated aromas of dark fruits & earthy notes. Flavors of cherry & plum with tobacco and spice. Firm but approachable tannins, medium length ending with a bit of spice as the finish builds. Best to drink ‘14 now. Tasting Sample. — 8 years ago

Daniel P. liked this

St. Anne's Crossing

Maggie's Block Sauvignon Blanc 2016

2016 Sauvignon Blanchard is fruit forward and very drinkable. — 8 years ago

Gary Farrell

Westside Farms Russian River Valley Chardonnay 2014

Probably one of the better Chards from Gary Farrell. Buttah factor = 6.5. This wine has lots of honeysuckle on the nose. Getting some butter, but not as much as the palate would indicate. This wine is big on the front. Glycerine and butter initially but goes to honey and melon and a little mango. There was a semi tart to the back. Wine finishes a bit short and much more crisp than the front. Overall a very enjoyable chard. — 9 years ago

Shay, Brandon and 8 others liked this