Keith Pajonas

9.2

wish i could have saved this, but it is all gone now — 9 months ago

heidi schlegel

9.6

Solid Gruner Veltliner for $22? Yes! — a year ago

Adam Kincaid

9.0

Blind tasting no2. We all immediately pegged this as old world Riesling. The tell tale signs of petrol and dried apricot gave it away entirely. But we all missed Austria. Probably need to learn more about differences in common Riesling areas.

Clear and bright straw yellow with powerful petrol fumes. Off dry but medium-high acidity with a low-medium body. Dried apricots with some slate completely dominate the flavors. It’s not complex, but has a good finishing length. Riesling for certain. Austria? Wouldn’t know! — 3 years ago

with Jillian

Mark Rosse

9.5

From magnum. Savory and spicy. Delicate with forest floor and herbs. Long — 5 years ago

Raun Kupiec

9.0

That’s what I expect from a good Niederösterreich Riesling. Minerals, acidity, petrol aspects. Like it. Bit more age probably wouldn’t hurt though. Very bright and fresh acidity under it. No particular bouquet though. — 7 years ago

Kirk Sutherland

9.5

See you in 10 years. — 8 years ago

Shengli Hu

8.9

Tart citrus and lifted minerality. Subdued white pepper. Horseradish and cilantro. Medium minus body. Medium plus acidity. Not much of phenolic bitterness. — 8 years ago

Tyler Felous

9.4

Excellent. Fresh, glides over the palate with hits of fruit and acid. Lot of citrus notes coming through — 9 months ago

Kamall

8.9

Supple, pretty big fruit still. Lacking in depth — a year ago

Lyle Fass

Founder Fass Selections

9.3

Mature and lots of fruit skin. Juicy. — 3 years ago

heidi schlegel

9.8

Nicely balanced, not too sweet. $30 is good value for a great bottle. Pairs with Indian food like a champ. — 5 years ago

Paul A

9.3

In magnum. Wow. Hint of sweetness, nice texture, sharp acidity. — 6 years ago

romo

9.3

Oh, Nikka please.. — 8 years ago

Ray Vanderhoff

9.1

Kamptal Riesling featuring flavors of citrus and honey. Aromas of honeysuckle. Perfect acidity and beautifully balanced. Well crafted. Great with food. — 8 years ago

with John

Raul Puga

9.2

Really nice — a year ago

Ely Cohn

9.1

Rustic and hearty and a little bit boxy until it loosens. It's shy aromatically. Earthy, bing cherries, prunes, and crushed rosemary.

Tannin, structure, and acid seem intact when a little give would do.

Cali wildness that doesn't feel quite as psychedelic as the Chardonnay (see previous note) — a year ago

Pooneet K

9.2

Fading a bit but still quite nice. — 4 years ago

Juliet Sussman

9.1

Berry fruity! — 6 years ago

Taavi Davies

9.0

Classic GV — 7 years ago

Raj Harb

9.4

Showing more cherry fruit than I recall a year ago. Still a very pretty and delicate expression of California Pinot. Have two more and I think these can go on for a while. — 8 years ago