This is just the Pinot Noir but that choice not available from Delectable. Quite dense in colour. Notes of beetroot and rhubarb on nose and palate. Full lush and delicious. A great discovery from the annual Tasmanian Pinot expo at the Pinot Shop in Launceston which we visited a few months ago. Exceptional QPR at $35. Some savoury aspects - suspect a % of whole bunch. Soft and flavoursome from a good vintage. Similar notes to a 2nd bottle 171 weeks later on 2/2/22. Quite a rich Pinot and thoroughly delicious. Luckily I have 4 left. — 8 years ago
Peaches and lime. Mouthwatering acidity. — 8 years ago
I've been waiting a couple of years to drink this one. And it delivered! — 11 years ago
Summertime favorite. — 12 years ago
Dry date, lemon candyish, very light, great nose!!! — 12 years ago
Lots of minerals, just a hint of sweetness, juicy acidity, stone fruits and apricot — 8 years ago
It's been said that Clemens Busch isn't at its best in riper vintages, and that observation has held up in my experience. Was vibrant on uncorking but quickly I felt the acidity taper off and left this a bit flat throughout a longer meal. The nose showed a nice tropical array. — 10 years ago
gold label 2011 — 11 years ago
Strawberry and cherry on the nose. Oh yum! The strawberries are bursting right from the start. A slightly creamy acidity mid palate to finish. — 11 years ago
Sometimes it comes down to this — 12 years ago
Silky smooth — 13 years ago
Just a perfect (and perfectly dry) Riesling — 8 years ago

Great nose. Balanced palette not bad Oregon Pinot — 10 years ago
Gets the job done!!! — 10 years ago
Pretty good. It's light and you can taste all the elements and goes down smoothly. Very nice. — 11 years ago
Jury is still out on how Großes Gewächs age. Not bad. — 11 years ago
Fantastic first bite with a crisp finish...gets you drunk too!! — 13 years ago
Jason Jones
I finished this bottle then bought every bottle on wine searcher. It’s hard to imagine a better Riesling. — 7 years ago