Lemony, crisp little but herbaceous, lovely and real freshly bottled. Delicious with food, but even better with good friends. — 5 years ago
From Chambers had 2017 on 3/14/2021. — 5 years ago
Dry yet a bit of fruitiness — 6 years ago
No puedo evitar regresar a los tintos, no dudo que en verano me gustan mas los vinos rosados que los blancos, pero los tintos son mi perdición, les bajo la temperatura entre 16° y 18°C los disfruto mucho, una noche fresca, un buen trozo jugoso de carne, ensalada de tomate, lechuga, palta, un buen aliño con finas hierbas, ¡listo! En vista: color rojo, violáceo, nariz: frutos del bosque, negros y rojos, boca: equilibrado, complejo, persistencia media larga, se deja tomar, calidad precio buena, Saludos #winelover #pisco — 6 years ago
Pepper, dark fruit smooth tannins. Crunchy yummy drinky. — 8 years ago
Into it. Cheaper, spicy table wine — 5 years ago
On a quest to find traditional wines that Igor will like but I will, too :) this Tempranillo hit the spot. Earthy and interesting and smooooooth. — 5 years ago
part of the monthly threesome from
cheers.co.il wine club.
wines i didn't pick but are supposedly choosed according to my taste.
i let my son cover them in tinfoil then i open and try to guess.
this one is a north Portuguese white blend made from three indigenous varieties :
bical, cercial and sercialinho
12.5% abv
medium + to full body with mostly citrus variety and hinted stone fruit.
it's power and lack of tropics made me guess it's 🇫🇷 sauvignon blanc. but its so sharp i was thinking chablis is another option.
it's so balanced i thought maybe some oak sorted it all out.
i was confused but impressed.
impressive punch all in all.
paired well with medicore Asian take away of sushi, pad thai and plain white rice.
great vfm (around 100 nis) — 6 years ago
This is enormous. Forest fruit. Plucked a Douro in a blind taste. One of the better Portuguese wines I have had. — 6 years ago
Really enjoyable. A decent after work sipper with plenty of fruit on offer. — 8 years ago

Blueberry, blackberry, wet slate, and subtle spice — 4 years ago
Very peach forward not a lot of funk — 5 years ago
Somm. Crisp, citrus, lemon, lime, pineapple, and refreshing. — 5 years ago
A dry sparkling that tastes of honey. Had the 2017 vintage. Drank on the couch while it stormed outside upstate with Majken & Hattie. — 6 years ago
Surprisingly sweet and fruity wine. — 6 years ago
wonderful, slightly funky and effervescent — 6 years ago
23 October 2018. Donna, Brooklyn, NY. — 8 years ago
Joe Carroll
Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
A little softer and simpler than expected — 3 years ago