Adam Nesto

9.0

Damn good white. Will be perfect for summer evenings. — 6 years ago

with Alex, Ben and 1 other

Rick K

9.0

Really nice. Good depth to go with plenty of zip. Must have gone through partial Malo. Easy drinking. — 8 years ago

Sanjay Sadhu

9.0

Very nice crisp Albariño — 9 years ago

Jeff Hill

9.0

Very good first impression, not as full bodied as I expected which was nice. — 10 years ago

Maya Kaczorowski

9.0

Very good. Slightly sweet, could be a good digestif too. Medium bubbles. Almost fruity flavour — 10 years ago

Michael Mendes

9.0

Zippy. Red apple, iodine with fine bubbles. — 10 years ago

Roastmaster General

8.9

Strawberry fields 4evah. Jean Paul Brun ain't nothing 2 fuck with — 10 years ago

Pamela Pearson

8.9

At chestnut with WEPAG — 11 years ago

Luis Pizano

9.0

A California Chardonnay that actually knows when to stop with the oak. Very pleasant balance of fruit and acidity. — 12 years ago

Yusuke Amamiya

9.5

@Hanoi.much better. — 13 years ago

Jeffrey Lam

9.4

Nice with seafood. Slightly sweet. Very smooth. — 7 years ago

Nicky Sampogna

9.2

No fruit. All FB. — 7 years ago

Annamarie

9.1

Light, fresh, bright fruit, and elegant. — 8 years ago

with Brett

Emily Anderson

9.1

#bojo fresh fruity yum — 9 years ago

Andrew Mecoli

9.3

Great expressive nose, full of bright fruit and pastry-like notes. An interesting slightly oxidized feel, with a long apple finish. Drinking perfectly now, but might be at its peak. — 10 years ago

with Gianluct, Chris and 1 other

Phil Stice

9.2

Creamy, marzipan, toasted almonds — 10 years ago

with Jim, Matt and 4 others

Collin Moody

9.3

Serious bojo. Structured and compact — 11 years ago

with Andie

Julie Johnson

9.0

Grapefruit forward wine. Great summer sipper — 11 years ago

Terry Seal

8.9

It's what I hoped for in a Beaujolais...light bodied red with a fruit forward nose and a touch of spice. #wine #eeeeeats #nyc — 12 years ago

Tobin Spratte

8.9

A balanced Carneros Pinot Noir featuring aromas of cherry pie, strawberries, and baking spices. — 13 years ago

Mike Reed

8.9

Slightly sweet went well with chicken tender salads on 7.04.19. 2016 vintage if that really matters here.... — 7 years ago

Rachel Umbreit

9.7

Very easy to drink by itself. — 7 years ago

Espen Robak

9.0

Tight. Some astringency but not in a "cabfranc" stemmy way. Needs to open up? Definitely needs food. Delicious acidity.

Enjoying with a steak au poivre. — 9 years ago

Kathy Berez

Sales & Marketing Failla Wines

9.0

Great value... — 9 years ago

Patrick Rousseau

8.9

White Beaujolais. Terrific value and easily mistaken for a higher end burg. — 10 years ago

Pirom Phadoemchit

9.6

Super fresh lively awesome. Wine I could drink anytime all the time — 10 years ago

Somm David T

Independent Sommelier/Wine Educator

9.0

This is a very good & fun Cremant. Perfect for summer and only around 8 degrees alcohol. — 10 years ago

Ned Gray Creed

9.5

My oh my that nose was sensational. Great color, texture, and presence. — 11 years ago

Emily Scott

9.1

Cranberry! Yum. — 12 years ago

Cameron Moore

9.1

2nd merlot of the night — 13 years ago