Thousand Lives

Russian River Brewing Company

Pliny the Elder Double IPA 2019

Lives up to its reputation — 5 years ago

P, Jason and 12 others liked this
P A

P A

@Eric Urbani Eric one of the best in the top ten. Cheers 🍻
Joseph Barsky

Joseph Barsky

I can taste a grapefruit in my beer!

Anderson's Conn Valley Vineyards

Right Bank Red Bordeaux Blend 2016

Just like I remembered. Takes me back to our Saint Emilion visit. Lush blend of Merlot and Cab Franc. The tradition of the original vision lives on. — 6 years ago

James liked this

Caymus Vineyards

Napa Valley Cabernet Sauvignon 2014

I’m usually a fan of dry reds, but bring on the wets baby! Just a delightful fruit-forward expression of cab sav. Just when you think you have a handle on the heavy vanilla aftertaste a strong gust of butterscotch takes over your taste buds. It’s a beautiful cab that lives up to the Caymus reputation. 10/10 would slam another glass again. — 6 years ago

Raffi BloomStephanie Bixeman
with Raffi and Stephanie
Raffi, leon and 2 others liked this

Jauma

Thousand Fires McLaren Vale Semillon Chenin Blanc

Jauma skin contact chenin/semillon. Pear, ginger tea. Fun wine — 7 years ago

Tenute Silvio Nardi

Brunello di Montalcino Sangiovese 2010

Amazing wine. Lives up to the hype of 2010 Brunello and is ready to drink now. — 8 years ago

Mike, Daragh and 1 other liked this

Dom Pérignon

Brut Champagne Blend

A picture is worth a thousand words. — 4 years ago

P, Ron and 2 others liked this
P A

P A

@Éric Núñez Éric yes Cheers 🥂
Ericsson

Ericsson

Cheers!

Thibaud Boudignon

Anjou Chenin Blanc 2017

Discovery of the Vinosphere. We need more Loire in our lives. — 5 years ago

Ira, Scott and 7 others liked this

Dom Pérignon

P2 Brut Champagne Blend 1998

Yep all that and a bag of money. Rarely does it live up to the hype, but yes this lives up to all the hype. Intoxicating nose, Rich and full on the palate. Very long and satisfying. Worth the investment, well at least once. — 6 years ago

Château Haut-Brion

Pessac-Léognan Red Bordeaux Blend 1989

Second time within the space of a week! Decanted for 2.5 hours the wine initially a bit funky blows off and lives up to its glorious reputation. Next time will try a slightly shorter decant — 7 years ago

Thousand Islands Winery

Saint Lawrence Red Blend

Valentines Day 2017- smooth — 7 years ago

Louis-Benjamin Dagueneau

Silex Pouilly-Fumé Sauvignon Blanc 2012

Wow. This lives up to its reputation. I had my doubts about all the new oak, but this is almost as if the oak is gently taming the wild, bombastic, flinty, minerally, herbaceous SB within. The finish goes on forever and I honestly didn't want it to stop. — 8 years ago

Hai Tran
with Hai
Eric, Ira and 12 others liked this
Christanna Honer

Christanna Honer Influencer Badge

@Alison Story my first time trying this- incredible! Now can't wait to try one with a little age...
Alison Story

Alison Story Influencer Badge

so great! we tuck these bottles waay back in our cellar so we won't be easily tempted! the older the better for sure, cheers!
Molly Brooks

Molly Brooks Influencer Badge

Try the Baron de L from Ladoucette!

Giacomo Conterno

Riserva Monfortino Barolo Nebbiolo 1998

Stunning. My first Monfortino Riserva and it lives up to the hype. — 8 years ago

Mike, Alex and 24 others liked this

Château Palmer

Margaux Red Bordeaux Blend 2006

David T
9.2

It is really not fair to have their 06 after their 09. It’s good but, all you can think about is the 09.

The nose reveals, slightly stewed to cooked fruits of; blackberries, dark cherries, black raspberries, strawberries, rhubarb and bright cherries. Steeped tea, limestone, licorice, dry crushed rocks, cedar, dry tobacco, soft, used leather, dry crushed rocks, dry stones, underbrush, dry stems, dry top soil, understated baking spices, light graphite, dry herbs, light, dark spice and withering red & dark florals.

The body is lean, not quite full. The structure, tension, length and and balance are just ok to good and reveal the shortcomings of the 06 vintage. slightly stewed to cooked fruits of; blackberries, dark cherries, black raspberries, strawberries, rhubarb and bright cherries. Steeped tea, limestone, licorice, dry crushed rocks, cedar, dry tobacco, soft, used leather, dry crushed rocks, dry stones, underbrush, dry stems, dry top soil, understated baking spices, some v/a or bandaid, light graphite, dry herbs, light, dark spice with some heat across the palate and withering red & dark florals. The finish is nice and elegant but, lack the fullness and beauty of most really good vintage Palmer’s. It finishes with nice persistent dark spice on the long set. Just give me another taste of the 09. 😜

Photos of; Chateau Palmer, their barrel room, a photo of their vineyard soil structure-if you didn’t know where all that earthiness comes from, a picture is worth a thousand words and their tasting room.
— 5 years ago

Eric, Sharon and 18 others liked this

Clos Rougeard

"Brézé" Saumur Chenin Blanc 2012

Lives up to the hype. Out of the gate, it's like if Riesling and Chardonnay had a love child. Over time it broadens to a richer more obviously chenin experience. At the end, it vascillates between chenin and chardlike. Amazing stuff. — 6 years ago

Sylvain, Amr and 1 other liked this

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 1947

Kareem Massoud
9.8

Plum, prunes, creme de cassis, truffles, forest bottom, cigar box. Redolent of vintage port. Still remarkably vibrant for its age. Ruby core, tawny rim. Ullage low shoulder. Cork intact but fully wine-soaked. A great wine that lives up to the hype. A real treat! — 6 years ago

Scott and Rebecca liked this

Château Lafite Rothschild

Pauillac Red Bordeaux Blend 2006

Maxwell Burns
9.6

I held onto this wine all night. Opened beautifully, lives up to the hype. It's like smashed rocks and five spice with cedar planks and the darkest cherries on earth. I could only imagine the full potential of a wine like this has yet to come. — 8 years ago

Justin and Chris liked this

Domaine de la Pertuisane

Le Nain Violet Grenache 2011

The indigenous tribe that lives in our wine locker. Delightful as always. — 8 years ago

Krystal Vento
with Krystal