Pooneet K

9.0

Very nice Syrah, but slightly underwhelming for the price point. Decanted 4 hours and it needs it at this point. Dark dark fruit, olive, some cured meat. — 3 years ago

Matt

9.0

High toned, floral, spiced, loads of pepper and crunchy minerality. Fruit has lost some youthful exuberance, moving more into the background while its earth and perfumed notes come through. Tempts you with contemplation, but just so fun to drink. Wild black and red berry, bay, green and black peppercorns, peach, crushed rocks, wild herbs. Perfect foil for Moroccan rabbit and stewed veggies — 5 years ago

Stanislav Lobanov

9.1

16.5/20 (91/100) Ароматы экзотических фруктов, спелых яблок и дыни, нота молочных сливок. Тельное с высокой кислотностью, немного спиртуозно. Отличное шардоне! — 5 years ago

Alex Xu

9.7

Incredible. Jaboulet family apparently inconsistent in final years of ownership, but this one had everything. So dense still, with lots of kalamata olive, olive brine, cherry, blackberry, black pepper, leather, cured meat, earth. Savory, sweet, powerful, elegant, hit every end of the taste spectrum. Super long. In magnum — 7 years ago

Michael Ochsner

9.1

Yum! Smells like ca chard, tastes like ca chard. Good quality and balance. $9.74 G — 8 years ago

Rebecca Fletcher

9.1

2005 vintage. Blackberry, black cherry, earth, mushroom, black olive. M acid and body. M+ intensity, round tannin, finish and complexity. — 8 years ago

Ali Yigitbasioglu

9.9

Very powerful intense cab sauv blend, good time to crack open. Dark saddle leather spicy bouquet, balanced acidity, tobacco and wild boar scents, strong earth nose. The taste stays in the mouth for a long time. Spectacular. One of sassicaia's strongest showings, good time to drink — 8 years ago

Justin Timsit, MS

Wine Director, The Rittenhouse

9.2

Smoke, olive. Truffle, blackberry. Completely secondary. Gorgeous. — 9 years ago

Nolan LaBrucherie

9.1

Wild ridge! — 10 years ago

Matt Perlman

9.1

Doesn’t bowl you over with concentration but Enfield is all about subtlety and balance. Green apple, pear, slightly bitter lemon finish, not a whiff of butter or vanilla or toast in sight — 3 years ago

Tom Kohli

9.2

Our first patio wine for 2020. Our favorite Chardonnay! — 4 years ago

Arden Barnett

9.8

Haha... just wrong. One of the most well integrated wines I have ever had. Thrown off not getting the typical smoked meat/ olive tapenade characteristics of northern Rhône. Dark red fruits, slate, gamy, fresh pepper and the right amount of funk. Simply sublime — 5 years ago

with Jack

Michael Piaker

9.1

13 March 2018. Racines, New York, NY. — 6 years ago

Lisa Winter

9.5

Goes wonderfully with everything from Pollo Novello (yummy roasted chicken) to Caserecce con Ragu di Salsiccia (pasta w/housemade spicy sausage)... thoroughly enjoyed our meal! — 8 years ago

Courtney Frick

9.0

Not spectacular, but very drinkable. Smooth and mellow. — 8 years ago

Ben Patel

9.4

V complex but elegant nose- kirsch, herbs and olive with loads of meaty dark flavours. let down only by the high alcohol — 8 years ago

Nicholas Evans

9.4

2005 vintage. Spice and beautiful fruit. Excellent. — 9 years ago

with Michelle

Sal B

10

Sweet but done just right. Very smooth. But again! — 9 years ago

Peter Park

9.4

Delicious, full of depth. — 11 years ago

Nick Miller

9.1

I'm a fan but Robin is not — 4 years ago

with Robin

Andrew Lohse

8.9

Olive, earth, red fruit, brine — 4 years ago

D

9.4

Very good, no complaints — 5 years ago

Ron Siegel

9.3

Beautiful drinking vintage of Picasses with lots of spice, cherry, plum, lavender, wild flowers, bell pepper & tobacco. — 6 years ago

Dart Parker

9.0

Clear green sea — 8 years ago

Nami Onodera

9.3

Very yummy and amazingly reasonable. Love this place. — 8 years ago

Heather Meyer

9.7

Delicious, budget-friendly wine with a long-lasting velvety finish — 8 years ago

Katie Kean

9.0

A little sweet — 9 years ago

Nate Garnero

9.4

Def a slight bourbon finish . — 9 years ago

Casey P

8.9

Another one not like the others — 10 years ago

R Wspoon

9.8

At home. Great Moscato. Served at Olive Garden. Sweet and refreshing. A go-to favorite. — 11 years ago