Janice in Livermore

8.9

2019. At Kuumbwa Jazz enjoying a Christian McBride concert — 2 months ago

Todd Anderson

9.3

This is drinking really nice right now. Great mature fruit. Drink while it's at peak. Very nice upside surprise on a regional (vs vineyard) designated wine. Prost! — 3 months ago

Rich Bluth

9.2

drinking perfectly now. enjoy! — 5 months ago

Ed Chin

9.2

Tons of red and dark fruit. Mainly cherries and a bit of raspberry and spice. — 5 months ago

Bryan Kesting

9.5

Drinking so well . Fun to drink alongside of the other 3. Not quite as good as the Alpine but very close. — 5 months ago

Brendan Baker

9.2

Blackberries, forest floor, medium body, drinking well 😋 — 6 months ago

Pooneet K

8.9

Nice wine, but a bit less full and interesting than I was hoping. Slightly thin and almost a bit watery. Still nice refinement and a decent finish. — 7 months ago

Tracy Byrnes

9.2

A stunner. The way Zinfandel should be made. — 2 months ago

Dennis Hogenkamp

9.5

13.0% ABV Dark purple color. Nice oak . Very good wine. Paired w/ beef bourguignon. — 2 months ago

PM

9.3

2021 is too young but I’m drinking it, and it’s delicious. — 4 months ago

Larry Schnelle

9.3

Excellent with Dr . Pepper short ribs — 5 months ago

Kamall

9.1

Plenty of time left — 5 months ago

Cathy Levy

9.2

Fabulous CA pinot, aged well and enjoyed
immensely. — 5 months ago

Vino Joe

9.5

Perfectly ripe. This wine is peak. Mature fruit in balance with everything. This was ready to go from the pour. Well rounded and deep. Gorgeous color. Likely to start receding soon. So drink up! — 6 months ago

Stuart Pollack

9.7

Beautiful Syrah. Cranberry and leather and earth. So complex. Earth and red fruit nose. A paradigm of Syrah. — 2 months ago

Scott@Mister A’s-San Diego

9.3

2020 vintage. A fave CA chard and producer. Medium-medium heavy body. Tasting slightly more tropical and advanced with less acidity than usual. Still absolutely delicious tho. Would like to retaste and reevaluate in 5-6 months tho. Based on 30 vintages of tasting this particular wine, betting it reconciles any tawdry, fleeting concerns that occupy my compromised palate and right quick. 01.22.25. — 4 months ago

John Willison

9.2

Crushed red and blue fruit, earthy, berry compote finish. — 5 months ago

Ed Chin

9.4

Based on day 2. I really enjoyed this as it opened up. Great texture with lemon curd, stone fruit, marzipan and lively acidity. So well balanced. — 5 months ago

Charlie Tapp

9.2

Black fruit, tobacco and leather. — 5 months ago

Michelle

9.5

Excellent. In Butcher’s Cut on MSC — 6 months ago