Fantastic light but fantastic pinot taste — 4 years ago
Vingård planeter 1945. Bush vines. 17 var ett svalare år tydligen och vinet kändes något svalare än vad jag väntade mig. Fina komplexa doft- och smaklager. Mörka och ljusa bär, pastill, torkade citrusskal, blomjord. Bra längd. Först ut bland mina dyrare sommarviner. Värt 795 kr? Nja. — 5 years ago
From nice :) — 6 years ago
I love the red blend, and Merlot. — 7 years ago
A fantastic red blend! Pairs well with vegan buffalo wings! — 9 years ago
Bold wine with nice tannins — 9 years ago
V13. Very well balanced, very nice food wine. Soft violet and cedar nose. Nice round black cherry and currant fruit. Earthy finish. — 10 years ago
Fruit bomb. — 10 years ago
Black cherry, raspberry notes. Fair amount of acidity. Paired well with baked salmon. — 11 years ago
I do remember....what a wine! — 12 years ago
ordered at On the Waterfront, absolutely delicious right out of the bottle — 5 years ago
Really tasty and smooth. Monthly pick we had with mom and Cali. — 6 years ago
Very good wine at an excellent price! Way more complex than what I expected. — 7 years ago
That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 7 years ago
Smooth, full bodied wine. — 9 years ago
Yup, a rose, but might as well call it a white. Palate reset as so dry. Unfiltered. What i might expect from a funky Loire producer — 9 years ago
Cedar, malt milo, raspberry, yoyo biscuit and fresh Blackcurrant have been the aromas showing tonight. I do know this wine can show beautiful leather, stalky notes and earthy aromas but it simply did not last long enough. Precise fruit, tannin targets the front palate but acid plays a backing role. Great wine. — 10 years ago
Dark fruit nice mouth feel — 11 years ago
Beaver lake beer wine and spirits $5 cooking wine sale. Can't remember if we aerated it — a year ago
One of the best Malbec’s I’ve ever had and I’ve been to Mendoza!! — 4 years ago
This 2017 is less opulent, more compact, and tightly coiled compared to the 2016. Because of that, I followed this wine over two days.
On day one, this was tart and tangy…almost steely and too powerful. Day two saw this blossom and expand on the palate. The tart/tangy vibe is still there but it’s accompanied by a deep richness. Everything about this Chardonnay is lemon driven…lemon oil, lemon scone, powdered lemon tart bar, especially on the nose. There is a nervy vein of acidity at the core carrying notes of pineapple and white peach, but never pushed too far to the ripe side. One of those wines that retains freshness with the richness. If popping now, decant 1-2hrs or hold another few years, and enjoy the 2016 before opening this 2017! — 5 years ago

Paul T, Missing My Beautiful Wife 24/7
Trade you a SQN for your clorox!Jeff 9 me 9.7 — 8 years ago
Showing beautifully tonight! Well done — 9 years ago
Big rich full bodied wine! Wow after 14 years it still needs more time. If you like deep dark fully extracted fruit that possesses chocolate, plum, blackberry flavors like I do, then this is your wine. Good luck finding a bottle..... @Paul Treadway @Evan Bienstock @leon egozi @Eric S @Eric LaMasters @Jacqueline @Vanessa D @Carl Fischer @Jim Trobaugh @James Parker Huston, CWE @David L @Warren Sapp @TheSkip @Terri Walker @Terri Walker @Warren Sapp @jesus g @Kimberly Anderson — 9 years ago
So delicious. Exactly what SB should taste like. — 11 years ago
Aromas of cherry vanilla and maybe blueberry. Very nice smell. Spicy notes in mouth and nice smooth finish. Very rich fruit. Delicious. — 11 years ago
Chris Blanchard
2023 vintage - it opened brighter than expected with bold ripe flavors and more fruit forward than expected. It was a nice surprise. After 30 minutes the flavors balanced a bit and tasted less bright and fruity and more balanced. The wife and I enjoyed the bottle. — 9 months ago