Nicolas Greinacher

9.4

Made from 50 to 100 year old vines and matured for 18 months in small and large oak vessels, of which 20% are new. Medium-ruby, the 2020 Terre Nerre Calderara Sottana is introduced by a hauntingly fragrant scent of red and black cherries, wild blackberries, Mediterranean herbs and crushed granite rock. The medium to full-bodied palate is marked by a firm tannic structure, nervy tension and wonderful fruit complexity, closing with an elegant, persistent finish. Drink now until 2040. — 2 years ago

Arielle

9.0

Matt’s most favourite — 5 years ago

Patti Gamboni

9.2

2017 barrel sample. This is for real good. — 6 years ago

Gal Niv

8.9

Was served chilled, and it was interesting to see how the flavor developed. A bit funky, in a good way. — 7 years ago

N B

8.9

Nice and light. — 9 years ago

Michael Wilson

9.5

More amber than orange and very caramelly — 10 years ago

with Scott

Lindsay Lanham

9.5

Our go to wine of the moment!! Fabulous — 11 years ago

Ted

9.4

Lots of herbs. Earthy mushrooms. Licorice. — 3 years ago

with Jeni

MAndreoni

9.1

Bright, tangy, & tight. Teasin & pleasin. — 5 years ago

Pablo Cetlinski

10

The best low alc red wine out there — 5 years ago

Lisa Holms

9.0

Dedalus wine Thirst Club — 7 years ago

David Howe

9.0

Smooth and sweet — 9 years ago

John Zuzek

9.0

Lots of sour cherries and tar on the nose. The palate is sour cherries, plums, tobacco and some smokiness. — 9 years ago

Michael Morgan

8.9

A real treat to see a 34 year old Italian beauty. Dried herb and fruit. Earthy, dark dried fruits. Soft soft tannin with rounded acid. Lost its vibrancy and that bang that sucks you in. Admirable it has held up and a beautiful experience. 89 points. — 11 years ago

with Daniel

Scott Soren

9.5

Serious Super Tuscan expression. Massive nose. Black Cherry and boysenberry seem to meld together. Hints of vanilla and lavender too with Italian spice. . A complete mouthful. Medium acidity and tannins falling into place. An absolute joy to consume. — 4 years ago

Lindsey

9.0

We actually quite liked this, but were really confused about why this “dry white wine” came out red 🤷🏼‍♀️ — 5 years ago

Devin Bostick

9.0

Sorrel, raspberry, blackberry, brown sugar, slight lavender smell, color is dark purple not clear, taste is acidic, jammy, with a good tannin base hidden by sugars, the acid mixes well with the jam and greats a woody metallic fruity finish — 6 years ago

Michael Phillips

9.0

Lovely soft berries and soft tannins good for a few more years — 7 years ago

Hanna Roberts

9.3

Sweet dessert wine — 9 years ago

Samuel James

9.1

Just one of the craziest things Ive ever tasted. #sicily #wine #natural — 10 years ago