Vanessa

9.4

The Antica Terra Botanica Pinot Noir has concentrated notes of black cherry compote, mulberry, wild strawberry, violet, blood orange peel, crushed stone, tarragon leaves, cacao nibs, & clove with fine, polished tannins, lifted acidity, balance; an elegant wine that’s light on its feet with depth of character, projecting a quiet strength. — 8 months ago

with Deked1

Rhonely Boy

9.1

100% Zibbibo (Muscat), old vines planted in 1945. 13.2% ABV

Muscat done as orange wine in clay Amphora, and some time under Flor. Dried apricot, floral, terra cotta notes & texture. Dry, long finish. Very nice, fun & exciting. — 5 years ago

Raun Kupiec

9.2

Excellent. Black cherry, dry dusty fine tannins, hints of blueberry, hint of mint — 7 years ago

Konstantin

9.0

Vintage 2016 — 7 years ago

Shay A

9.5

WNH event number 4. Perfect Pizza Pairing bottles. Not a bad bottle in the bunch!

My contribution. I was told that even though this is a Rosé, it drinks like a pinot. Couldn’t agree more. Dark ruby in the glass. Aromatically it was ripe strawberry, sage and vibrant citrus notes. Concentrated, yet light on the palate. Bing cherry, dragon fruit, watermelon finish. Incredible Rosé that should be viewed as a pinot. — 8 years ago

with Mike, David and 5 others

Willie Carter

8.9

Big, brawny, and more than a bit beefy. Dark purple with a nose of old cigars, bacon grease, and vanilla. Big ol' palate of smoked meat and white pepper. Tons of smoke, along with some dried herbs, and funky dirt. Not a lot of fruit here but you'll discover plums and black cherries eventually. The 15.5% puts out quite a bit of heat. Maybe too much heat. As tasty as this is, I'm not really getting Syrah so much. In the long run that doesn't matter because you should probably drink this. — 9 years ago

Jake Hajer

9.1

Aging well and tastes nice. Maybe a couple years past its peak. Licorice, cinnamon, bramble red berry. — 8 months ago

Eric

9.6

Dense dirty stemmy black cherries. Outstanding. — 4 years ago

Chris DeRenzi

8.9

2017- very earthy. Good peppery spice. Subtle dark fruit. Good tannins — 6 years ago

Greg Hayes

8.9

Very smooth. Little peppery. — 7 years ago

Ebenezer Nkrumah

9.4

Great wine. Will definitely buy again — 7 years ago

Raushan Adayeva

9.2

Good balanced, good aftertaste of this wine blow you away. Purple color reminds young Saperavi or liquid consistency in the glass, or gouache concentrate.
Small tannins, low acidic, becoming elder would be jam.
Grapes from Old vines and maceration applied. rye croutons, smoked salami in the nose. — 8 years ago

Jacqueline Johnson

9.4

Let breathe for an hour and 20, absolutely delicious no sharp edge until about the 2 hour mark then down hill fairly quickly. Fantastic in the mean time though, had with steak, garlic ciabatta bread and sugar peas with chocolate Petit fours for dessert — 8 years ago

Robert Swart

8.9

Orange color, dry with notes of peach, grapefruit, mango, with a touch of grapefruit pith. — 9 months ago

Justin Farrar

9.0

Demands food — 3 years ago

Sipping Fine Wine

9.1

A blend of 77% Cab Sauv, 13% Merlot, 7% Syrah, 3% Petite Sirah & 1% Cab Franc, deep Ruby with aromas of rich ripe berry fruits, cedar and earthy herb spice. On the palate flavors of blackberry, black cherry and plum, with cacao, tobacco and oaky notes. Nice balance, soft chewy tannins, long finish ending with creamy vanilla spice and cedar character. Nice value! — 6 years ago

John Svoboda

9.3

Rich cherry and cassis lovely finish and balance. — 7 years ago

Dan R

9.2

This is a big boy, super ripe, layered and dense. Killer red sauce pasta wine. No subtlety here — 7 years ago

Garret Walter

9.1

Perfect summer red. Nice acidity and a touch of Brett. Great summer red — 8 years ago

Mike Chase

9.1

Really nice red blend from Spain subtle contrast and fruit with low tannins, great everyday wine. — 8 years ago