Jason

9.1

Succulent berry and chocolately overtones. — 3 months ago

with Katherine

Peter van den Besselaar

9.2

Vintage 2011 | In praise of the cooperatives ☺️ This wine from Cabernet Franc, Merlot, Malbec and Abouriou was really hard when young. And now after 12 years it reveals its qualities: cherries and spices in smell, smooth velvety taste, very vibrant and still with tannins present. It gives joy. Paired with spaghetti garlic, anchovies and parsley. — 3 years ago

Stephen Redenbaugh

9.2

Okay... just off the FedEx truck...red-check-tablecloth spaghetti take-out—-screaming for Cali Zin, so the 2019 Paso is one of Ridge’s 100% Zins and perfect for early drinking. Opaque purple, mid-weight, and bursting with black fruit, American oak, and nice zippy acidity. Good California zin and ripe, rich tomato sauce is a match I rely upon. One of the wine worlds most amazing bargains...Ridge is a National Treasure! — 5 years ago

Pablo

9.2

Really enjoyed this with spaghetti bolognese — 7 months ago

Thomas M. Bozzuto

9.3

With spaghetti nero di sepia and a vodka cream marinara with sautéed lobster!!!
— 2 years ago

with DrM

Sam Friedland

9.0

Tobacco and earth, fading fruit and tannins. Went very well with spicy puttanesca spaghetti sauce. — 4 years ago

Wai Min Higa

9.0

Pleasant surprise! — 5 years ago

Paul J

9.2

Such a great food wine!

Classic orange/gold color. Less acidic and bold as prior vintages. Orange, melons, and spaghetti sauce (??) dominate. Lovely texture, — a year ago

with Brooke

Louis Martin

9.1

Sweet, light, burst of cherry, with slightly bitter aftertaste. Goes well with classic Italian fare (we paired with spaghetti and Turkey meatballs). — 3 years ago

Neal Ferry

8.9

Exceptional for the price point… as it says it’s great with red sauce spaghetti — 5 years ago