Joe Fischer

9.2

Superb White from Northern Italy! Very Aromatic. Green grass, floral, and stone fruit. Great texture and a slight minerality, lemon, and herbs. This would make a great everyday white. — 3 years ago

Diana Cohen

9.7

Crisp and light easy to drink . We had in Guillianova with Antonio at stratabocc — 4 years ago

Alexander Richter

9.2

fantastic body and character — 6 years ago

Alexa Barach

10

From eataly, light-medium body, cherry, berry, and tobacco notes. Perfectly pairs with red meat. Light to no tannins — 6 years ago

Stuart Pollack

9.3

Complex, more like a red wine in its complexity. Nose is so complicated that I can’t describe it, but something like beef fat combined with fruit. Too many flavors to describe. Truly a great wine,
Eat with a hearty and earthy meal. — 7 years ago

Pekka Holma

9.1

Classic Brunello. Ripe plum, some oak and alcohol. Dusty tannins and medium acidity makes this ready out of the gate. — 8 years ago

with Nina

Peter Zandbergen

9.2

Blend of Pinot Blanc and Chardonnay — 3 years ago

with Elise

David Nicewicz

9.0

Lovely start to the Amangiri stay. Classic Piedmonte — 5 years ago

Neal White

9.1

Lunch in Venice — 6 years ago

Laura Andrews

9.4

Nice fruity start — 6 years ago

Karen Lowenstein

9.0

Always delicious and full bodied Italian white. Great with seafood. — 6 years ago

Nenad Kesin

9.0

A very pleasant fruity bouquet, light but somehow rich, full, tasty, medium aftertaste. Very interesting wine! — 7 years ago

Jed

9.1

Hell yes. Delicate, balanced big refreshing bubbles for summer. This Italian sparkler from the Veneto is comes from master Barolo-maker Livio Sassetti as part of his war against over-sulfured Italian bubbles. Pink pomegranate, candied tangerine peel and guava notes with a hint of plum - from the Merlot, no doubt. Elegant, zesty and flamboyant with an in-your-face creamy finish. Extra-dry spumante, like extra-dry Champagne, is in the range we call "off-dry" in absolute terms. For reference, wine that is still in the absolute dry category can have up to 9 grams of residual sugar; this wine has 12; cocacola clocks in at 110. — 8 years ago

Victor Charcan

8.9

A good Ribera, on the fresh side of it (Soria, they filmed Doctor Zhivago there). Cherries, raspberries, clove, good body, tension, fine tannins, well handled oak, maybe lacks mouthfill — 4 years ago

Angela Bulawski

10

Sampler bottle from Costco pack. No aftertaste. Very dry/smooth — 4 years ago

Radmila wollrab

8.9

First refosco for me. Berry, leathery, dry, drinkable. — 6 years ago

Patti Gamboni

8.9

So good for the money. Good tannin, darker fruit. — 6 years ago

Sarah Oettel

9.3

At Akelare, San Sebastián. — 7 years ago

Reinhard Wall

9.0

Uno de los grandes vinos de la Ribera del Duero en la provincia de Soria. Me alegro haberle dado el tiempo para su momento óptimo — 7 years ago

Bassel Sommelier

8.9

Lovely with butter chicken 😋 — 8 years ago