Roel van der Burg

Sommelier at Restaurant Entrepot

9.6

From an A+ vineyard, on the St. Aubin side of the Montrachet hill. Next to the Chevalier Montrachet parcel, but with a different exposure (south-west instead of south-east). Energetic Burgundy from a rising star domaine (especially since son Olivier took over in 1995). — 11 years ago

with Kostas, Jos and 2 others

Nick Wolfe

9.7

This is the 2004 Ánima Negra Son Negre. It is a gorgeous wine with bramble and red fruit on the nose. Palate is absolutely balanced and set off with one of the best silky textures I've had in a long time. Spice, caramel and a bit of smoke too... Gorgeous and enchanting. — 12 years ago

Eij Yas

9.0

Nice and punchy, yet readily drinkable — 12 years ago

with Yuhei

Vasanth Balakrishnan

9.0

Fruity green apple with a hint of spicy finish - very nice balance with acidity. Clearly this wine is destined for a seafood pairing. — 11 years ago

"Odedi"

9.4

Ruby golden in color with Brown notes (Looks like a port).

On the nose, brandy, sherry, red fruits, figs and raisins. Smells like a port too.

Bold and buttery on the pallet. Really nice and extremely sweet with citrus, honey, blackberries, blueberries, figs, raisins, brandy and lemon.

Long, sweet finish, With cinnamon and lemon.
This winery still uses traditional methods to produce their premium Moscatos. The vineyard is not irrigated, grapes are hand picked and crushed without machinery. The wine is aged in larger oak barrels and blended in a Solera system.

Very Nice Australian Moscato.

375 ml bottle.18% alcohol by volume. — 11 years ago

Betsy Morley

9.3

A good port for a snowy evening. — 13 years ago

Bryant Bickel

8.9

Wonderful dark layers of fruit — 11 years ago

Lyle Coffield

Sommelier Kokkari, Evvia Estatorios

9.0

Disclaimer: ONE glass... OK. After that, you're on your own.
Who knew they made "The Crystal of Retsinas" in industrial sized bottles! You can enjoy a beach side cocktail mixed with Sprite and a piece of ice and strip your floors with the rest. GOOD STUFF. — 11 years ago

Richard Van Oorschot

9.0

'12 Equinoxe - Crozes-Hermitage. Pretty good stuff from Maxime Graillot (Alain's son). A fruit forward style, but some lift helps. Acidity's a bit green, but that's no big issue. — 12 years ago

Lionel Schneider

10

Château Haut Brion 1945 en magnum... Une pure merveille... Signe d'une grande jeunesse, peut être éternel, ce superbe vin s'exprime dans son toucher sensuel et délicat a la manière d'une caresse d'un tissu de soie... Long, gourmand et plein de peps, il se délecte sans fin... — 13 years ago