Ed Chin

8.9

It’s been a long time since I’ve had a Sea Smoke and for good reason. Well made for sure just too over the top for me now — a year ago

Michael Hung

9.4

Nose has cherry, leather, herbaceous and spice notes. Medium plus acidity, smooth tannins, full bodied Pinot Noir. Tons of red fruit, with notes of black cherry, young strawberry. Secondary notes of oak and vanilla. Short finish, but works well as a package. Great with food cause it is after all, a Pinot Noir. High 14.5% ABV for a Pinot as well, but it opens up nicely and is not closed off. Very pleasant wine to drink! — 3 years ago

Gary Nishimura

9.5

Smooth, worth the money. — 4 years ago

Ashley Timari

9.1

Love the raspberry notes — 6 years ago

Andrea Watt

9.1

Full red fruit and spice with smoke and woody honey. Smooth as silk. — 7 years ago

Bret Barker

9.3

Off vintage but who cares? Tignanello is a personal favorite. Took a good hour to open up, this wine tastes surprisingly young. cherry, earthiness some mineral and a little smoke flavor as well. Very good — 8 years ago

Rob Guimaraes

9.3

A phenomenal intensity even after 14 years. The structure may not be what it was in youth, but this evolves in the glass even still. Char, smoke, dark berries, ash, and a medley of attractive brett qualities. Wonderful length. — 9 years ago

with Todd

Helen M Gaydos

9.5

A mouthfull of yellow grapefruit with lovely acidity, minerality and a citrus peel finish. Fantastic! Year in year out this wine is a classic — 10 years ago

Mary Lou L

9.5

Smooth and silky. Berry, spice, smoke and subtle tannins. Loved it! — 10 years ago

Tony McClung

President Scarpetta Wine

9.7

Not yet released into the wild, but it's tasty. — 12 years ago

with Copain

Austin Blackwell

9.4

Super crisp layers of green apple and citrus and some hints of surrounding some fig and tropical fruits. Very long finish and super well integrated oak. — 2 years ago

with Angelina

David Kline

9.4

Nose of black tea, portobello, baked plum and soft, unctuous cherry. Kirsch-chocolate, blood orange, French roast, marigold, ferromagnesian elements. Coffee, baking chocolate, black cherry skin, cigar smoke, venison jerky, char, cassis, and vine charcoal.


#cdp #châteauneuf #chateauneufdepape #chateaudebeaucastel #2004cdp #rhonewine #rhonereds #rhoneblend #familleperrin #appellationcdpcontrôlée #œnothèquechâteaudebeaucastel #pierredebeaucastel #crudebeaucastel — 3 years ago

Clyde Archer

9.0

Excellent wine. Paired well with the elk steak I had with it.
— 5 years ago

Hunter Leger

9.0

Not usually a fan of Chardonnay, but this was a pleasant surprise. Very bright, and doesn’t taste too rich. Excellent chilled. Strong notes of green apples and pears. — 6 years ago

Ron Siegel

9.5

Amazing wine that never disappoints with soaring aromatics of dark red fruits, licorice, soy, smoke, tar, leather, cedar & cigar box. Both floral & elegant that should hold for another 10 years. — 7 years ago

David L

9.0

12' Sea Smoke Streamside Chardonnay. Last time I tried this particular bottle...made a note saying WAIT. It hasn't quite been a year.

Light golden in color(slightly darker then a year ago )Medium-ish body. This acidity has settled down since I had this last year(it needed to) quite nicely. Tropical flavors are still pronounced in the wine. Yellow apple, pear, pineapple, nutmeg & vanilla. Secondary flavors are starting to open up. Would enjoy trying this again in 2/3 years. — 9 years ago

Peter Plaehn

9.0

Vibrant strawberry and cherry notes, roses, young leaf. Ripe nose but delicate palate. — 9 years ago

Alex Powell

9.1

Brooding nose of leather, smoke olive black cherry tar, dried meat and licorice, deep and complex. Massive but tight on palate, loads of cherry olivine extract, but quite sharp. Very mineral, big mid, acid could be higher. Very syrah, and high caliber juice...far too young to drink though. Give at least 7-8 more years..2011 vintage. — 10 years ago

Max Kogod

Owner Kogod Wine Merchant

9.4

Smoke, meat, black pepper, granite. — 11 years ago

with Marc

Kevin Ferguson

9.5

Had w spring pea ravioli and lemon — 2 years ago

Jocholla

9.0

Peach, mango, full body balanced by bright acidity. Not a lot getting in the way here. — 3 years ago

Ron Siegel

9.3

Pair of 16’s tonight. This had black fruits that was inky with notes of graphite, smoke, forest floor & tobacco. — 4 years ago

Rufus King

8.9

Balanced Cabernet Sauvignon from Dave Matthews, light with grape flavor and low acid and tannin, at Dirty Water Pizza Co. In Back Bay, Boston — 6 years ago

Amy Yan

9.1

Hit the wine jackpot on a work trip! One of two leftovers from the table next to me! Excellent Pinot. Lots of fruit and doesn't taste like a classic Pinot. Smokey wine indeed! — 7 years ago

Sarah Altinoglu

9.6

Year 2014, I love it! — 7 years ago

Devon Rupley

9.5

So good! Refreshing and light. — 9 years ago

Randi Davis

8.9

Slightly tart but enjoyable. — 10 years ago

Lisa Therrien

10

Love it! Easy drinking white wine. — 10 years ago

Ryan Sherman

9.1

The best bars & wines....Smoke, leather & perfume. — 10 years ago