Plum, pencil lead, cinnamon, clove, cooked blueberries, rhubarb pie, oak, cedar, with some tertiary notes of raisins and mushrooms. High tannins, medium plus acid, medium plus finish, and high alcohol. If you like bright fruity wines, this isn’t it. Rather, it is an interesting rustic wine that I’d pair with Italian sausage, pot roast, and smoked ribs. Drink now. I don’t think it would benefit from aging. — 2 years ago
A wonderful example of rioja. Full of fruit. — 4 years ago
250503 en Santiago con Manuel. Delicioso Alvariño. Muy redondo, balanceado, — a year ago
Best Albariño I’ve ever had. Bright with excellent depth and good acidity. — 3 years ago
Rita brought back from Santiago. Decanted it. Super full body. A real steak slayer — 4 years ago
Bu au st hubert
Excellent vin sec
Peu de sucre 2gr — a year ago
Happy! Bring on the seafood. — 2 years ago
A little tart but good — 3 years ago
Plenty of fancy cursive script here on the label. Great dark inviting color. Smells a bit like rocks by the riverside. Fruit is pretty buried. Not the biggest nose here. Flavors of fresh cut wood, cherry-berry juice, and some spice. Savory pork bar-b-Q too. Fresh, bright and likable Temp. This is a nice bottle for a nice price. Could drink it anytime. — 4 years ago
MS
Light almost clear on color. Refreshing — 7 months ago