M J

10

Gorgeously light. A must have. — 5 days ago

Robert Weber

9.4

Fully mature aglianico. — 5 months ago

Ray Vanderhoff

9.1

100% Aglianico. Dark ruby/purple color. Aromas and flavors of plum, black cherry, tobacco, dark chocolate, graphite and freshly turned soil. Touch of pepper spice on the finish. Bright acidity and very firm tannins. Bone dry. Best with food. Give this one a decant. — 3 years ago

Katie Ross

9.5

Summer in a glass!! So good lemony orange wine that is light and lovely — 5 years ago

Belinda

8.9

Wowza is this a classic Montepulciano or what. Super rustic, fruity, and rich. You’d need an equally rich food to meet this match. Almost too intense of a grape, but certainly an experience. — 6 years ago

Sipping Fine Wine

9.1

In 1923 Salvatore Emmolo immigrated from Sicily to Napa buying property and starting grapevine rootstock. Salvatore’s granddaughter Cheryl started the Emmolo label in 1994, now run by Jenny Wagner, Cheryl’s daughter. Grapes sourced from Napa Valley’s Oak Knoll district, deep Ruby with purple edges and aromas of black fruits, some oak and sweet spice. The palate yielded berry jam and fruit tastes with a touch of roasted espresso beans and a perfect amount of pungent, almost smoky spice, to a clean light oak and nutty finish on smooth, slightly gripping tannins. A real Gem! Tasting Sample! — 7 years ago

Wil Chow

9.0

Crisp pear, honeysuckle, granite, white pepper all weirdly washed with a bit of acetone? Who knew this works? Juicy lemony flinty mineral finish. Very hot tub-able — 4 months ago

Mark S.

9.0

Black fruits, concentrated, fruity. Slight bitter. CP high value. 9.0 for this 10 years vintage. 14 @11000, A Novello, 240701 — 2 years ago

Carlo Maria Rossotto

8.9

Excellent Albarinho at Salvatore in São Paulo with Camila, Daniela, Thais y Hernan! Paired with mixed seafood and bruschetta. — 4 years ago

Bryne

9.5

Nero D’Avola from cookbook — 6 years ago

Joe Gillies

9.3

Beautiful super Tuscan from the Salvatore Ferragamo family. A blend of merlot, cab sav, and syrah. Big dark fruit, tobacco and vanilla with some chewy tannins. Need to stock up on this at $50!!! — 6 years ago

Shelby

10

Delicious dry minerality goodness. One of the only Bio wines from Campania. I’m in love. — 7 years ago

with Tim

Hanibal

9.3

just a great wine with depths...still needed a 1hour decant to open up...a first for me with Aglianico... why have I not had this before ? — 7 years ago

Andrew Turner

9.3

Reonas 2025 birthday gift wine. — 4 months ago

David Furst

9.0

Crisp - like an unaoked Chardonnay. Italy sept 2025 — 10 months ago

Maria Cohn

9.4

Delicious black fruit and herbs — 4 years ago

Carter White

9.2

Whoa, bursting with juicy bright tropical fruit. One note, but nails it. — 4 years ago

Christopher Losa

Owner/Wine Director Bar Bambino

9.0

perfectly quaffable. a bit of extended maceration brings out some really nice salinity and ripe melon notes in catarratto. — 6 years ago

Laura M

9.0

We couldn’t find the exact lovely wine we had on our honeymoon, but this is the same region/type so we tried this. Nice fruity sweetness (lemon/pear?) but with background acidity/minerals too to balance and make it fresher. Not always a big fan of white wine but really like this! — 6 years ago

Stanislav Lobanov

9.2

17/20 (92/100) Аромат раскрывается постепенно, лучше проаэрировать вино в деканское по крайней мере 30 минут перед подачей. Липовый цвет, акация, мёд, яблочное и грушевое варенье, курага. Тельное с умеренной кислотностью, насыщенное во вкусе. Южное великолепие, при этом алкоголь остаётся на уровне 13%. — 7 years ago