Took awhile to open but once it did this is a pretty decent Cab - nose is full of fruit - blackberries - palate is a little sparkly, slightly underwhelms vs the nose but still solid — 9 months ago
Some Napa History will turn any day special. — a year ago
Wow, was worried that it was past its prime but boy was I wrong. The bold cab flavor, combined with mellow tannins, made this a perfect Sunday pasta pairing. — a year ago
+2 hour decant(some chunky sediment). A striking dark purplish magenta color. On the nose: dark fruit, dried herbs, forest floor, chocolate, anise. Taste: silky, opulent wine that maintains its elegance with blackberry/some dark cherry, currants, dark chocolate, earth, minerals, and a graphite espresso long finish. YUM! Drinking well with the decant and time to go. — 6 months ago

22 años y todavia frutabomba, pero elegante. — 8 months ago
So good! Really worth the treat. Perfect in every way. — 10 months ago
I beg to differ on my prior rating. With some airtime, this comes into its own. Places merlot on a different level. The cab franc gives this structure and presence. No rush to consume. Nice acidity and cherry compote on the mid palate. Finished luscious and moderately sweet. — a year ago
The Rutherford Hill Napa Merlot (2021) reveals a deep ruby core with subtle garnet reflections, suggesting youthful vibrancy with potential for short-term development. The nose is precise and layered, offering blackberry and raspberry fruit interwoven with cedar nuances, indicative of measured oak influence.
On the palate, the wine is medium-bodied, with light acidity that enlivens the fruit profile while maintaining balance.
Tannins are fine-grained and unobtrusive, supporting a bright structural framework that lends clarity and poise.
The finish is clean and persistent, marked by freshness rather than weight, making this a versatile companion to dishes such as roasted chicken, grilled salmon, or semi-hard cheeses. — 7 months ago
Double decant for sediment(lots of chunky sediment) and pour. A remarkable dark purplish magenta color. On the nose: expressive perfumed notes of cherry, currants, dark olives, worn leather, wet forest floor, smoked meat. Taste: silky, savory, elegant wine with fading dried cherries, tobacco, dark chocolate, bell pepper, earth, and a nice mineral, espresso medium plus finish. YUM! Never disappointed with well aged Bosche or Sycamore wines — 8 months ago

Primarily Cabernet Sauvignon with small amounts of Merlot, Malbec and Petite Verdot blended in. Dark ruby color with purple highlights. Aromas of black berry/currant/cherry with additional notes of dried figs and tobacco. Dark fruit also on the palate with hints of dark chocolate, plums, roasted nuts, sweet spices and earth. Lovely hint of graphite on the long finish. Full bodied but so savory well balanced. Velvety tannins. Thanks for sharing this one during Super Bowl LIX, Mark S! — a year ago
My go to Sauvignon Blanc- tastes like summer, nice grapefruit and apricot notes. — 5 years ago
Paul T, Missing My Beautiful Wife 24/7
Another well aged M.-Etain.
I bought a case on release at retail $120.00 OTD.,
That’s long gone but this was worth the extra $70 on Auction. — 6 months ago