Delectable Wine

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9.2

Straw green. Delicate herbs, lime and floral aromas on the enticing nose. Then clean fresh and juicy, with outstanding inner-mouth perfume to the ripe pomaceous orchard fruit flavors. Finishes long with a whisper of pear, minerals, sweet spices and noteworthy clarity. A knockout Friulano. (Ian D'Agata, Vinous, May 2018) — 6 years ago

Rob McCaughey

9.0

I like this alot — 7 years ago

Mark Fletcher

9.4

Bloody good wine!
— 8 years ago

Eric Gardner

8.9

Love Collio, cheap, easy to drink, but you can tell that the wine makers cared about the wine and put time and creativity into it. — 8 years ago

Dan Peirson

9.0

Never had anything like it. Rusty color, needed time to open up. Tremendous flavor. — 8 years ago

Nelson Fitch

9.0

Wow. Deep, massively extracted Barbera. Wasn't expecting this. Aromatic, with bright acid though, and funk. Could be mind blowing in 5 years. 2011. And 15% abv. — 9 years ago

Charles Schneider

9.0

Italy's answer to Scholium Project. — 9 years ago

Marzia Brumat

Founder, Vinous

9.5

This wine is such a pleasant surprise still so young but very well balanced with a long life ahead. Only Manferrari can make a wine like this in Friuli. — 6 years ago

Samvel Simonyants

9.1

24/IV/2017
Насыщенный вишнёвый цвет. Развитая сладковатая ароматика: земляничное варенье, "вишня в коньяке", лавровый лист, сладкий мак, мёд в сотах. Полное тело, во вкусе черешня с плодоножками, сухое мясо, горький шоколад, сладкий трубочный табак. Алкоголь аккуратно спрятан. Все ещё молодо, с зеленоватыми, сушащими танинами. 17+/20 — 7 years ago

David T

Independent Sommelier/Wine Educator

9.1

Nice tropicals with lime candy and backbone of saline. Thanks Alex for sharing. — 8 years ago

with Alex

Mike Ancuta

8.9

Apple, floral, great mouthfeel. — 8 years ago

Tony McClung

President Scarpetta Wine

9.4

Tastes great in Friuli. — 8 years ago

Daron Watson

9.2

2013: I know the Collio blend got the #trebicchieri but I'd prefer to drink this Sauvignon ALL DAY! — 9 years ago

Andrew Lohse

9.0

White flower. Salinity. Ripe apple, grapefruit pith. Med- body, med+ acid and a lingering finish. Terrifically aromatic. — 6 years ago

JKT

9.0

Tasting great on day 3. Acidic on balance and good with food. Mature floral and earthy nose with medium palate and good finish. What a deal for seven bucks. — 7 years ago

Gianluca Raschi

Owner/Sommelier Ristorante Guido Rimini

9.0

A distanza di un paio di anni dall'ultimo assaggio l'ho trovato ancora in ottima forma e senza quell'eccesso di alcool della volta scorsa. Un infante. — 8 years ago

Hal Hawkey

9.0

Lively, with some minerality. Very drinkable. — 8 years ago

Mary Rossillo

9.5

Blackberry, cherry on the nose, berry and plum flavors on the palate, medium acidity, full body — 8 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.2

Great Friuli duo.. 89 Roseti and 94 Tiglio!! — 9 years ago

Chris Leon

9.1

A great name in Friuli. Surprisingly plush Friulian Bordeaux blend; black currant, green peppercorn, warming spice w pleasant wooden structure. '08. — 9 years ago