Pinotman /// Andreas

9.2

Trader Joe’s Classic!!!! This usually stinks. But not in this stellar 2021 vintage. Not super complex but more on the elegant side. I would think this will age for 10 years or so. After 24 hours even better and more convincing. Quite tannic! Grab it by the case while it is there the 2022 will be awful (my prediction). And at 20 bucks…….. — 8 months ago

Jess

9.0

Deep ruby color.
Aromas of baked blueberry, vanilla, cocoa.
Dry. Flavors of blueberry jam, vanilla, cocoa. Rich, velvety tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 5/5 — 3 years ago

Tim Mead

9.0

From Mathison’s very good w/ pizza — 4 years ago

Eric Urbani

9.0

Tasting of a group of six Barolos and three Barbarescos from 1997 through 2001. Found it overly tannic, the group liked it better. — 5 years ago

Jorge Salgado

9.1

I love an orange wine? — 6 years ago

Philip Patston

9.0

Great value for smooth but robust Barbera. Enough going on to keep it interesting. Not sure it was very distinct though but really drinkable. — 6 years ago

Brian Hearty

8.9

2007. Held up well and had nice cherry flavors. — 9 months ago

Jess

9.0

Pale-medium ruby-garnet color.
Aromas of red cherry, soft spice, subtle floral, herbal finish.
Dry. Flavors of cherry, tar, floral, licorice. Rich, grippy tannins!

Intensity: 4/5
Complexity: 4/5
Balance: 4/5
Finish: 4/5 — 10 months ago

Jan de Weerd

9.4

Fantastic Chianti! Dusty, earthy, expressive, full body. What else? Dark fruit carried by notes of leather, cigar box. Crazy, all that for a Chianti, how is that possible 🤓. — 4 years ago

with John and Tammy

Donald Williams

9.4

20 years old, and still wonderful. A very well-made wine. — 5 years ago

with Bonnie

Jack Hasten

9.1

2016... thanks Enoteca Sogna — 5 years ago

with Amy

Julia Reinstein

9.0

Drank this on our last night in Wyckoff! — 6 years ago

M. Christopher Roebuck

9.2

A deep purplish red, opaque, slightly orange rim. Light cherry nose and palate, some waxiness, and a hint of mustiness. Quite balanced with low acidity, medium+ tannins. Approachable, ready, but not lengthy. Paired great with veal in red sauce. I would everyone within range to come to CuVino and checkout @Ralph DiBiasi stellar Italian wine list!

92+ points — 7 years ago

Todd Scurci

9.2

#vallata #dolcetto — 10 months ago

with Annie

Kimberly Krimpenfort

10

Very smooth! Love it! — 2 years ago

Ellen Clifford

9.1

Velvety as can be including happy tannins. The earth, ripe red plums and something almost green peppercorn-y. I’m a fan — 4 years ago

Nicola Morvillo

9.4

On 16-11-21 — 5 years ago

Lauren Kess

10

Love the dry flavor — 5 years ago

Richard Portes

9.1

17•+ remarkably young colour. Good nose, though not v complex. Same on palate - v good fruit, elegant but not as interesting as I’d expected. Maybe decant next bottle. — 6 years ago

Amanda B.

9.3

medium body, with nice warmth. would like it a little heartier, but it's good. pairs well with steak, becomes ruby red in flavor — 7 years ago