Roagna

La Rocca e La Pira Barolo Nebbiolo

9.03 ratings
9.31 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Joe DAscoli

Super tannic and needs very heavy food to pair with. Classic style Barolo

Super tannic and needs very heavy food to pair with. Classic style Barolo

Mar 4th, 2017
Alberto Cdm

Alberto had this 4 years ago

Alberto had this 4 years ago

Apr 25th, 2020
Ed Motta

Ed had this 10 years ago

Ed had this 10 years ago

Feb 14th, 2014