17•+ remarkably young colour. Good nose, though not v complex. Same on palate - v good fruit, elegant but not as interesting as I’d expected. Maybe decant next bottle. — 6 years ago
A deep purplish red, opaque, slightly orange rim. Light cherry nose and palate, some waxiness, and a hint of mustiness. Quite balanced with low acidity, medium+ tannins. Approachable, ready, but not lengthy. Paired great with veal in red sauce. I would everyone within range to come to CuVino and checkout @Ralph DiBiasi stellar Italian wine list!
92+ points — 7 years ago



@Bob McDonald have you tried this? — 9 years ago

amazing new flavor every second — 9 years ago
Beautiful, earthy taste. One of the best Italian reds out there. — 10 years ago
Botte 47. Phenomenally complex and constantly evolving. Initially savory with some animal fur, toasty honey (aged semillon) notes, slight star fruit. Then it evolved into dried flowers, mushroom, and dark fruit - reminded me of a young Barolo. Then black tea, green tea. Then strong dried spearmint, honeyed toasty complexity like the '81 Lopez de Heredia. Medium bodied with slightly elevated sparkling acidity. Not intense, but persistent on the palate. To borrow a phrase from Veronelli- It burrowed into my memory. I hope it made me forever better. — 10 years ago
Medium bodied, well balanced, dry finish — 11 years ago
I love an orange wine? — 6 years ago
Drank this on our last night in Wyckoff! — 6 years ago
Love wines from Cuneo — 7 years ago
This wine was excellent. It was strong in smell but incredibly drinkable. It was very complex and different. It gave us a nice feel as well. Highly recommend. — 8 years ago
Very good vine under 20$ — 9 years ago
A poor man's Bolgheri. A steal at $15. — 10 years ago
Very nice right bank style. Big fruit in the nose and tannins to match but surprising amount of acid and balance. Drink now or hold a few more years. — 10 years ago
Christmas at Grandma's — 11 years ago
Pranzo 2 cervinia stefano — 12 years ago
2016... thanks Enoteca Sogna — 6 years ago

Herbal notes—oregano, bay leaf—and nice acidity. Impressive quality for the price point. — 7 years ago
Savory and smoky- sausage and herbs; bright red fruit; would buy for price $20 — 8 years ago
Perfect. This Chianti hits it out of the park. Perfect Sangiovese elegance followed by a nice bite from the Pugniatello. Perfectly balanced. — 9 years ago
Nice causal wine.
— 9 years ago
Super tannic and needs very heavy food to pair with. Classic style Barolo — 9 years ago
Floral and cherry. Delicious! — 10 years ago
Sweet on the nose but surprisingly dry and fresh. — 10 years ago
Love that I have discovered this producer. Awesome wines of exceptional quality and value. Thanks @rvandermass — 11 years ago
Nick Arensdorf
Rich aroma of blueberry, cherry, and blackberry; bouquet of some oak and hint of anise if you search for it; surprisingly smooth tannin for 2018. $22 from BGarden — 5 years ago