


Show stopper. 59 years old and still providing an amazing experience. Never faded during our tasting. Elegant nose and complex mouth with a long, lingering finish. — a month ago
Needs a lot more time! — 2 months ago
Heavy Pinot noir than expected but welcomed on the pallet. Fragrant and enjoyable to the tip of the nose. Full bodied. — 7 months ago
Heavenly, fruit aroma, and smooth palate- very fruit forward, lower acidity and tannins, but balanced. Delicious! — 21 days ago
Justin Cab Sauv — 8 days ago
From guests Phil & Melinda — a month ago
Drinking very well now. Really enjoyed it. — 3 months ago
I asked for a jammy red and that’s what this is !! Not super into these “commercialized” wines, but it does the job for easy drinking. Yum — 10 months ago
The 1999 is dead. The 1995 is great. — a month ago
Really enjoyed this wine. Smooth and as others have said, fruit forward. — 18 days ago
A knockout left bank Bordeaux. I’ve read that the 2005s may go longer than the potentially even more vaunted 2000s and I might agree based on this bottle. Decanted 5 hours. Cork in perfect shape. Amazing depth of fruit and a ton of Bordeaux earth. Nose goes on and on as does the finish. Was an excellent pairing but a very good but simple roast chicken. — a month ago
Double decant and pour(lots of sediment). A splendid medium ruby red color. On the nose: a little stewed red fruit, herbaceous, worn leather, mint, sweet smokey oak, loamy soil. Taste: smooth, elegant, savory wine with a touch of dried red fruit, dried herbs, cocoa, damp earth, minerals, and a spiced iron/meaty medium finish. YUM! Mature and on the long downside, but still drinks nicely at 28 years. — 4 months ago

Jason Gelman
enjoyed. no formal notes. — 13 days ago