Rare Bird

Piper-Heidsieck

Rare Millésimé Brut Champagne 2013

Somm David T
9.5

If you like your champagne fresh, this still is and will get better over 5-8 yrs +.

It is fresh & lively on the palate. Excellent mousse. Meyer lemon to meringue, lime pulp w/ zest, green melon, white stone fruits, pineapple juice, mix of understated, barely ripe, honeydew/cantaloupe, frothed whole milk, sea spray, crumbled, moist chalkiness, grey volcanic minerals, white spice, some bread dough, yeast, baguette crust, touch herbaceous, yellow lilies, white flowers with greens mixed in, excellent acidity, nice structure/tension, elegant and smarty polished finish that lasts nearly two-minutes and falls spice & volcanics.
— a month ago

Joe, Daniel and 17 others liked this

Fat Bird Vineyards

Sauvignon Blanc

Tried in Van. Nice and easy drinking. Enjoyed. Even Rich liked — a month ago

Piper-Heidsieck

Cuvée Rare Brut Champagne Blend

At 23 years of age And 22 years on the lees, this wine has loads of toasty autolytic flavors combined with lemon drop, dried orange rind, dried raspberry, baked apple, toast, pastry, honey, hazelnut and acacia. Soft but persistent mousse and an extremely long finish. — 8 months ago

Justin, Paul and 4 others liked this

Emilio Lustau

Very Rare Oloroso Emperatriz Eugenia Jerez-Xérès-Sherry Palomino Fino

Worth all the accolades it receives. Dry, long, complex. — 24 days ago

Eagle Rare

Kentucky Straight Bourbon Whiskey 2024

Who wants a pour? This is my perfect everyday sipper. It's getting easier to find at retail, so let's drink up!
Listening to George Jones.
— 4 months ago

Andrew, Serge and 5 others liked this

Vinhos Barbeito

The Rare Wine Co. Historic Series Boston Madeira Special Reserve Bual

9/2023. My dessert at Chive Blossom, Pawleys Island SC. Nice full flavor with good caramel. Not too sweet either. — 2 years ago

Milissa, Ted and 2 others liked this

Vinhos Barbeito (Rare Wine Company Historic Series)

Savannah Special Reserve Verdelho Madeira

Best Madeira I’ve had yet. Can’t wait to try the others in the series — 4 years ago