Joe Catanese

9.3

Stunning- secondary flavors developing remarkably early. Not over the hill, just delicious now. — 4 years ago

William Feinstein

8.9

Quite unusual for a wine from RC and especially for a Zin. Tart with pomegranate and cranberry notes. Finish is a bit short and slightly astringent finish. Benefitted from time in the glass. — 4 years ago

Clayton R Strong

9.3

Fabulous wine, medium acid, high tannins, good fruit flavors, phenomenal value! — 5 years ago

Jake Hajer

9.3

Beautiful; bacon fat, raspberry, blackberry, cocoa butter, white pepper, complex, layered, integrated. Opens and evolves, opens and evolves. Roses. This will age 🖖🏽❤️🌈 — 5 years ago

Barb

9.0

2017 needs a lot of time. Soft earthy light — 5 years ago

Brian S

9.3

Racy acidity, lime, green apple and pear, green tropicals, so good! — 6 years ago

with Ellie

Jon Reneberg

8.9

Fun and affordable wine for a quick dinner. Would drink it again. — 6 years ago

William Feinstein

9.3

Beautiful Sonoma Coast Syrah. Won’t ever be confused with an Old World Syrah but no less enjoyable. — 4 years ago

Aaron Rankin

9.2

Exceptionally focused. Savory nose with overtones of rose, blood orange. Body is medium and angular while the palette presents lighter, with bright acid and delicate herbs. — 4 years ago

Deborah M

9.0

Blackouts are not “rolling” in Dallas. Power is just out forever. Opened this to make the evening a little better. I have power now, but I know it won’t last long. This wine is helping. A little funk on the nose. Herbal notes with a hint of spice on the finish. Don’t hold these for much longer. — 5 years ago

ZYM

8.9

Bright cherry and earthy. — 5 years ago

Elisabeth mersier

10

Pandemic atera wine loved it — 5 years ago

with Karim

Mike Holzer

9.3

16 year Syrah. Full bodied with great black fruit spice good length delicious — 6 years ago

with Ania

Rob N

9.1

Still zippy, red fruit, wet volcanic rock, fireworks. But this time I made the mistake of serving after a fuller-bodied Domaine du Pegau! I enjoy this pinot slightly more than the average Cristom but less than the average Radio Coteau. — 4 years ago

Ely Cohn

9.1

I opened this, then the Texas snow storms hit and crippled our energy grid. Consumed over a few days while sitting in my running parked car in my driveway. I was charging my cell phone, enjoying some heat and radio, and eating my dinners, plate resting in the passenger seat. All I could jot down - new leather and bright red cherries. — 5 years ago

Marisa Arpels

9.2

Delicious cherry rose petals. — 5 years ago

Marc Karetsky

9.1

South African chenin Blanc! Tres jolie. — 5 years ago

Jake Hajer

9.3

Rich, unabashed. Quince, orange flower water, vanilla ice cream. Impressive. — 5 years ago

Severn G

8.9

New England Public Media (WGBY Public Television & NEPR Public Radio), Wine Lovers Dinner w/ Guest Host Amy Traverso; 7 March 2020 at MGM Springfield; Springfield, MA — 6 years ago

MaJ CappS

9.0

Yum!
Nose of apricot, honeysuckle.

Deliciously citrusy on the palette, Buddha palm and kumquat. Doughy at the end, with gravelly acidity.
Perfect pairing for the BBC radio one DJ’s tonight. Raving it up on Friday! — 6 years ago