Was different than this, 2022 red wine “IGP tejo” — 2 years ago
オレンジに近い白
クロスティーニにピッタリ。
濃厚な蜂蜜の香りが鼻に抜ける — 3 years ago
Twin Liquors — 5 years ago
Smooth Fernão Pires, lovely nose and aftertaste! — 7 years ago
Fresh wine. Elegant and vibrant. Lots of spicy ( black peeper, clove ), black chocolat and a sligth vanilla. Very interesting wine with a elegant and precise flavours. This kind if wines have a los of pairing posibilities — 8 years ago
2011 is still overwhelmingly fizzeling with incredible freshness and strength! That famous merlot's sweet charm is still there, but this wine is far more than just being lovely. Gorgeous velvety tanins dance with acids so harmoniously, on a large podium of ripe red plums and dark cherries, and all decorated with black soft olives and bay leaflets. Vanilla, tobacco and other "oak" signs are submissed to the original aromas, and they play only a role in the overall empowerment of flavours. Excellent! — 8 years ago
Delicious wine that has more years left to cellar. — 4 months ago
Impressive, bigger and more refined than expected. Satellite bottle shop. — 6 months ago
Fresco, floral, lo pruebas y quieres más — 4 years ago
Love this red. — 6 years ago
Better Malbec — 8 years ago
Great wine, strong flavors, need to breath befor serving — 8 years ago
Itali-disco happy juice. Really nice bubbles — 4 months ago
My first Amarone was this 2006. 20 years age might just be the sweet spot. Deep, dark, inky garnet with fig, prune, raisin on the nose. Smooth texture, ripe tannins, more dark fruit on the pallet leaning into tertiary notes. Shared in my wine class how the Appassimento method is used to dry the grapes, concentrating the flavors prior to fermentation. This was a treat for all of us. — 5 months ago
Light and refreshing with good depth of flavor — 6 years ago
Deep saline core textured with nutty and citrus finish. Seriously tasty. — 7 years ago
Joe Christenson
Delightfully rustic. Wild strawberry, cranberry, red cherry, and sage. Light to medium bodied. Tannins are silky smooth. Would pair beautifully with grilled fish, roast poultry, or a rustic pizza. — 4 months ago