Peter van den Besselaar

9.0

Vintage 2019 | Yesterday I drank Syrah/Cabernet, today Syrah/Tempranillo, which I like even more. Frivolous smell with red fruits, sultry taste. Good stuff this Spanish wine. Paired with beef finch and eggplant in tomatosauce. — 5 years ago

Mario Martínez Colino

9.3

Espectacular. Potencia y muy redondo a la vez, buena madera. — 6 years ago

Andrew Meyer

9.7

Stupid good. Get your hands on it now. — 7 years ago

Philip Roessler

9.0

Great value! Got it from fantastic Spanish restaurant and store in Williamsburg—La Tienda. — 7 years ago

Ray Vanderhoff

9.0

Good value Mencia. Plums (almost prunes) and violets on the nose. Cooked dark berry jam and beef jerky flavors on the pallet. Rugged but acceptable tannin structure. Smokey finish. Good QPR. — 8 years ago

Luke V

9.3

Goes well with a great view on a hot day — 9 years ago

Carlos Toro

9.2

Garnacha de Toledo. Muy bueno. Importado por Bodegas Compostela. — 10 years ago

Boris Mathiszik

9.1

Very nice Pinot. Probably the best I have tasted from Santa Barbara. Bright and layered red fruit. Tastes like Burgundy! — 5 years ago

Matthew Mountford

10

Pretty good. Got me drunk. — 6 years ago

Vin d’Ottawa

9.1

Medium-body, dry finish — 7 years ago

MB Kirby

9.4

complex, spicy fruit, white pepper and a hint of black olive tapenade — 7 years ago

John Vuong

Wine Director/Sommelier Ame

9.5

Peppery on the nose. Silky texture. — 8 years ago

Kris Truter

9.0

Strong berry aroma. — 9 years ago

Holly Ammon

9.2

Great rioja with Kassia and Nico — 9 years ago

Alisa P

8.9

Didn't love it at first, but oddly enough a couple days later (vacuum corked but it opened up a bit anyway) I really loved it. — 6 years ago

Kirk Webber

8.9

Good with pork — 6 years ago

Ekasit Poositranusorn

9.0

I bought this wine in Toledo during my UCL trip in Spain because I saw many restaurants in Seville, Toledo, & Madrid have this wine in menu and on display.

Dark & fresh ruby red color with very nice aromas of red cherry and cool herbs on the nose. Full-bodied together with savory flavors of ripe & fresh red cherry, vanilla-mocha, and spicy tobacco on the palate. Conplex & strong structure, nice & solid tannins, and reasonable length on the finish. Perfect wine to pair with iberico & cheese. — 7 years ago

David Belanger

9.3

Still my favourite Blend in Argentina although it wasn't as good as the 2013 blend — 8 years ago

brando cox

9.1

yum! All the best parts of a Reserva...that keeps changing with each sip. Perfect balance. Pepper. dark fruits. cassis. undergrowth heaven. nicely oaky vanilla. Enjoying this winner looking over Toledo, Spain — 9 years ago

Kelly Dibble

8.9

Great recommendation at M'Osteria in Toledo. — 9 years ago