Versatile and delicious. Fruit from beginning to end. — 6 years ago
Tremendous. Earthy, funky, wild mushroom, forest floor. Also nose of overripe blue fruit and vanilla due to oaking. — 6 years ago
Light Bordeaux. Not heavy at all. Great balance — 7 years ago
Great value — 7 years ago
To the new year! — 8 years ago
Light & refreshing, not to sweet good affordable Prosecco — 8 years ago
Ca’del Bosco, Franciacorta, Cuvée Prestige, NV, Extra Brut, ABV 12.5%. 🇮🇹
Here is a blend of Chardonnay, Pinot Bianco, Pinot Nero varieties, with a dosage at disgorgement introducing only 1 gram of sugar per liter, making this an Extra Brut sparkling wine (6 g/l max), coming from Franciacorta DOCG in the Lombardy region of Italy. Franciacorta sparklers are known for being produced with a second fermentation in the bottle and prolonged aging on the “lees” á la Méthode Champenoise. 🍾🥂
This is a beautiful representation. It’s pale gold, bone-dry, and offers toasty, bready notes next to tart, youthful peach, pear, and apple, lemon pith, blanched almonds, desiccated white flower, and wet slate. 💕
This wine is bright, elegant, and focused. It could cut through butter and is a delicious pairing with creamy, soft cheeses.👌👌👌
Cheers! — 4 years ago

Honeymoon greeting bubbles — 7 years ago
Great balanced white for a cream based spring pasta. Right blend of crisp mineral and some fruit — 7 years ago
Something amazing! — 7 years ago
Ha, busting out the big guns at the end of the night. Magnum of 99 Vesselle, yea this was alright. — 8 years ago
Love it!! Very smooth, easy drinking. Very good. — 5 years ago
As a small bottle it's a 10. — 7 years ago
Easy to drink! — 7 years ago
Chewy, & met spicy ceviche head on — 7 years ago
Dry, medium acidity, scent of liquorice, sandalwood and ashes. Aromas of earth, burnt meat, spices, berries. — 8 years ago
Kamall
Interesting. Some age on it now and a lovely amber color. Rich and oxidative. Not where my tastes have evolved but really quite good. — 4 years ago