Joe Weinberger

9.0

Solid, but just a tad too much Brett for me that ended up more of a distraction rather than beneficial. — a year ago

John Tan

9.0

Yangming w Roberto — 3 years ago

Dr. Owen Bargreen

9.2

The NV Joseph Perrier ‘Blanc de Blancs’ Champagne includes 15% reserve wine and was aged on the lees for five years prior to disgorgement. Bright lemon zest and crushed seashells mingle with Gravenstein apple and shades of nutmeg infused sourdough bread all parade on this beautiful bouquet. The palate is fresh and vibrant with wonderful verve and a soft texture. Kumquat zest infused Challah bread and a bright salinity combine with fresh Granny Smith apple and shades of marzipan on the palate. This has wonderful length as this beautiful ‘Blanc de Blancs’ will cellar well over the next eight to ten years. Drink 2020-2028- 92 — 4 years ago

Anna Sangiacomo

9.0

Stone fruit flavors along with nutty mineral tones. — 5 years ago

Thierry POUSSIN

9.2

2014, très bon Champagne, — 5 years ago

Ryan Sullivan

9.2

Milan Nestarec comin’ thru. Think I prefer Forks & Knives, but this is clean, dry, and delicious. — 6 years ago

Adam Usdan

8.9

Slight pepper, nice balance, some acidity — a year ago

Roberto Carli

9.0

Fine for it’s category. More rounded than I expected given brut nature — 2 years ago

Jennifer Radke

9.9

Very crisp and refreshing! — 4 years ago

Ray Vanderhoff

9.1

Happy New Year! First wine of 2021. Very fruit forward aromas of apple and citrus along with plenty of mineral notes. Same fruits on the pallet with hints of melon and fresh herbs. Gripping acidity and creamy finish. Quite refreshing and elegant. — 4 years ago

Brett Rogosin

9.1

At 8 years this tasted young at first and needed a good 4 days open in bottle with a stopper to fully open. Once open it was quite nice: good dark fruit, touch of earth, eucalyptus, and good black pepper spice. Carmenere is such a good grape. Yum. — 5 years ago

Shengli Hu

9.0

A review for Tarlant Millesime L'Etincelante. 2002. Mostly Pinot Noir with small % of Meunier and Chard. Lemon curd, and bread dough. Juicy yellow apple and slightly strawberry. Medium+ acidity, finish, and intensity. — 6 years ago

Bengt Lindberg

9.4

Beautiful wine. Great taste and freshness — 6 years ago

Peter van den Besselaar

9.1

Vintage 2022 | nice smell of raspberries, beautiful integrated soft tannins. — 2 years ago

Jinnai

9.3

JAL国内線ファーストクラスで。
カラッとしていてクセ少なく飲みやすくて食事とぴったりだった。 — 2 years ago

Andy Toth

8.9

Ripe pear, pleasing aromatics. Drinking by a spring fire outdoors. It went down easy, like I was thirsty , but it was just a nice wine, good company, Sunday evening. I would drink this again. — 4 years ago

Jeremiah Glazer

9.2

Blueberry, leather, satisfyingly medium dry finish. Really enjoyed this one. — 4 years ago

Kendall Thornton

9.6

Woah. Where did this come from?! Amazing. — 5 years ago

Al Doyle

9.3

Tastes expensive. Cos it’s niiiiice. Elegance and balance and richesse . — 5 years ago

Lyndsey Wegner

9.5

Tiny bubbles dancing on my tongue for a sweet treat! Tastes like grapes...concord like when you drank Welch's Sparkling Grape Juice as a kid. Slight tart cherry keep it from being too sweet. It's really just right :) — 6 years ago