Fizzy and light deliciousness — 6 months ago
Pizza and pasta perfect for summer — 3 years ago
Dry, slight fruit, more tannin and fizz than expected. Paired well with dark chocolate peanut butter cups. This is a crushable bottle on a warm day! — 3 years ago
tangeriney orange — 5 years ago
Smooth and fruity, not too dry — 6 years ago
A Blessing a hot summer day. Perfect on its own or in company of cold cuts, pasta etc. — 4 months ago
Like a tart, effervescent, Italian ricola. What you want Lambrusco to be, if only they sold Jeff Mangums of the stuff. — 4 months ago
This is the greenist wine I've ever had — 3 years ago
Floral, rose, citrus — 4 years ago
Mid deep, funky orange with a little prickliness — 5 years ago
Excellent orange wine- preferred slightly cooled, aired out in a decanter — 6 years ago
Yeasty, Pet Nat style with some floral aromatics. — 6 years ago
Great for making sangria or for people who don’t usually like wine and want something sweet and sparkling — 4 months ago
Västerbottenspaj- kantareller. Enkel sallad. Mums — 5 months ago
Ripe, tingling, fruity and powerful. — 10 months ago
Dry but interesting. Paired well with Moroccan lamb. — 3 years ago
I love an orange wine? — 4 years ago
Tropical nose. Acidity in the middle, finishing barnyard. Really nice layers of complexity. — 5 years ago
Floral, funky, sharp, gets the party started right — 6 years ago
Carmen
Brambly berry pie, watermelon, delicate effervescent. Perfect Lambrusco for a warm day or apero hour.
(Btg at Bottino in Chelsea NYC) — 3 months ago