Longtime favorite and I snap up this foxy number whenever I see it. Crunchy strawberry and herbs, a bit of animal and yeast at the end but not too much to compromise the freshness. I don’t think this ages and should be drunk up but that doesn’t make it any less special — 2 years ago
Nice melon and nutty character — 6 years ago
It might be the post honeymoon glaze but this is an easy drinking enjoyable drop 🥂 — 8 years ago
Bright, structured, green apple and perfume, tart. Enjoyed it - sense it will hold well over time. August 2018. — 8 years ago
Hell yeah. Really good. — 10 years ago
Dryyyyy and bubbly — 12 years ago
First time trying the blue!! Awesome — 12 years ago
Gpo 2 aguas Cuu con ludo — 9 months ago
50th anniversary winemakers blend — 2 years ago
Nice alone or mimosa bar — 4 years ago
It’s a slightly sweeter version of an already awesome proper French Champagne. Dial back a smudge on the brut and just tweak the dial on a natural sweetness and viola! Nectar imperial! If you were giving someone their very first glass of champagne, I’d recommend this one - the sweetness will win a lot of tongues! — 6 years ago
Lovely. A little almond and strawberry behind the toasty brioche. — 7 years ago
Jura, Slight bubble, light, tasty — 8 years ago
Horseradish af — 9 years ago
Traditional, earthy, pure fruit — 10 years ago
First day of #uncorkedandcultivated #wineandfoodtour #france2015 at #lejardin serving #gossetnv — 11 years ago
Pale salmon in color.
Strong nose of raspberries, strawberries, citrus, yeast, bread and minerals.
Medium in body with medium plus acidity and small bubbles.
Dry on the palate with citrus, green apples, light raspberries, earth, light yeast, minerals and sea salt.
Nice length on the finish with almonds and limes.
This is a delicious Rosé Champagne.
Well balanced and entertaining. Complex and interesting.
Easy drinking and good by itself or with food.
A blend of 62% Pinot Noir, 24% Chardonnay and 14% Pinot Meunier. Aged for 36 months on its lees.
12% alcohol by volume.
92 points.
$120. — a year ago
Lots of complex aromatics that became even more expressive as the bottle warmed up. Some oxidative notes mixed with bread and flowers. In the mouth this leans to the vinous side. Acid driven which allows it to be consumed through out the meal. Just a hint of bitterness on the finish — 3 years ago
Great complex flavor — 7 years ago
Very interesting 100% Pinot meunier, 2015 disgorge. Non dosage champagne. A bit tart, a bit carbonic, with medium bubbles and good acid. — 8 years ago
Tart Strawberry, nice transition from the aged Chardonnay at first taste at Commis — 8 years ago
This sat for a few years and is great. — 9 years ago
Nice light red not too dry — 10 years ago
nice & proudly held up after the Dom — 13 years ago
Carrie Bowden
2016 & reserve. Disgorged 2023 — 8 months ago