Just turning brickish on the edges. Decanted for 90 min. Rose petals and floral perfume aromas. Cherry, and tar on the palate and the tannins soften after the decant. Smooth and yummy! — 9 years ago
Dried rose petals with zippy acidity. Fun, fresh, and delicious. Wouldn't place this blind as Jura, but it certainly stands out as a varietally correct, balanced new world red. Well done! — 11 years ago
You had me at violet petals. — 11 years ago
Floral and slightly candied nose with sweet red cherries. So perfumed for a village level wine with a trailing hint of roobois tea leaves and rose petals, not unlike the style of Rousseau. Not saying they are similar in style, but at least the village seem to be. Vines planted in the 70s. — 8 years ago
Just wow. Menthol, ripe cherries, rose petals, clay, dried leaves, nectarine pith, and a huge array of carefully interwoven flavors all come to the party in this expertly crafted wine from rock star producer Raul Perez. A steal at the price. — 10 years ago
Floral. Dried violet. Rose petals. Tart cherry. Long, velvet tannin. — 11 years ago
What a wonderful versatile pure Beaujolais - light violet and rose petals, mild tannins, but structures for a light wine. Live it. Quality for price unbeatable. — 11 years ago
This is an iconic wine in the making. Ripe cherries, rose petals, purity, refreshing acidity and mouth watering finish. Go Brazil! — 13 years ago
Customary pale salmon color with orange undertones. The fruit on the nose isn't overpowering but it's there. Strawberries, dreamsicles, and rose petals.
Medium acidity and bone dry, this is straight up Provençal. Impressive balance and weight. The palate reinforces the nose, with more strawberries and orange zest. Fresh watermelon, herbs, and a slight touch of peaches round it out. — 9 years ago
Rose petals. Generous fruit. — 10 years ago
A great wine to share with my love for our 9th wedding anniversary at the Village Pub.
Buoyant, well rounded, cherry cola, rose petals and great acidity to enjoy with the Village Pub experience. — 10 years ago
Very much alive and youthful in coloration, mint, fennel, rose petals and not much in the way of funk just yet. Would be an excellent choice with lamb or game with some wild mushrooms or truffles to bring out the tertiary components a bit more. This particular bottle in ten years could be fantastic if you prefer more dankness. — 11 years ago

Rose petals and violet, then candied orange peel and cinnamon...a unique and elegant bouquet. Juicy and fresh to drink, great with southern Italian dishes — 12 years ago
Matt Waring
Dusty wine, with dark cherry and rose petals. Not strongly acidic. Great Chianti — 8 years ago