Bonnie Chu

9.1

With homemade dry aged ribeye steak tartare — a month ago

Ludovic Anacleto

9.1

Beautiful wine from Marche. Light skin contact gives a beautiful structure that somehow mimics barrel usage without having the “corrupted” flavor profile.
I somehow had a touch of iodine in the nose, sea shell, sea breeze. I had it decanted and a slight oxidation amplified the mouthfeel. Delicious wine indeed, perfect for gastronomy. — 2 months ago

Eric Urbani

9.1

Reminds me of a Chablis — 4 months ago

Andy Stabile

8.9

First glass was kind of exciting. Second was too much… — a year ago

Jose Lorenzo

9.3

Father’s Day dinner for Sofia’s dad. — a month ago

Msc

9.2

From souvenir in san Anselmo. Bright, acidic, boochy, lively, lemon flowers lovely — 3 months ago

Jess

9.0

Pale lemon color.
Aromas of citrus, mineral.
Dry. Flavors of lime, kiwi, pear, gooseberry, soft minerality. Lots of green fruit notes.

Intensity: 3/5
Complexity: 1/5
Balance: 5/5
Finish: 4/5 — 9 months ago

Jakub Kalinowski

9.2

Expressive, floral, punchy!
What a nose!! Starts with some nice reduction but when it blows off, this just is amazing. Switching from floral and exotic aromas of fleur d’orange, candied citrus, candied ginger and ripe cantaloupe to salty, naked stones. And back. Amazing purity & freshness. So enticing!!
On the palate this is a thin layer of exotic citrus fruit on stony minerality. Juicy acidity, salty freshness, mineral depth. Such precision here. And depth.
What a discovery! This is brilliant stuff!! — 2 months ago

Sinan Kelenchy

9.3

gorgeous like all of lammidias wines. perfect for a sunny day, light and fruity with great acidity. could drink this juice endlessly — 2 months ago

Jess

9.0

Medium straw color.
Aromas of lemon, mineral.
Dry. Flavors of lemon, lime, guava, mineral. Heavy o the green notes.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 7 months ago