Randy Fuller

9.4

Pazo de Lusco sits in the glass as a lovely, light yellow liquid. The nose shows off the aromas for which the grape is famous - green apples, flowers and minerals. The minerals take center stage on the palate, which is rich and savory. It is the minerals which stand out the most here, making this a great wine for pairing with food. I had mine with a Mexican shrimp dish, but it will fit well with other spicy cuisines, too, like Thai or Cajun. — 2 years ago

Kate

9.1

Combined with risotto. A smooth red. — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

8.9

Solid refreshing #albarino #albariño from #spain really perfect for drenching up the sun with a paella #paellawine — 5 years ago

with Rosario

Neil Shah

9.2

Is Albariño the greatest grape for white? Discuss. — 7 years ago

Johan Larsson

Owner/Sommelier tapasbar

9.3

Inte lik nån annan Albarino jag druckit. Krämig textur och ek som hade lett mig helt fel i en blindprovning. Stort vin med fantastisk karaktär från jästen och mogna gula stenfrukter. — 7 years ago

James Ramsden

8.9

Zesty. Dry and crisp.. Good. 22€ a bottle. — 8 years ago

Raul Puga

8.9

Light crisp and delicious — 3 years ago

Carter White

9.0

Ripe fruit but not over anything with enough freshness to carry it through. Soft and long. — 3 years ago

Jakub Kalinowski

8.9

Muted nose with some white flowers, light honey, fresh & quite cool.
On the palate with some weight (Encruzado influence?), a touch creamy, with some underripe white peach, white tea, a hint of bitter almond with a salty tang towards the mineral finish.
Not overly complex or too sophisticated,
but drinking nicely. — 4 years ago

Raul Puga

8.9

Nice surprise — 5 years ago

John Singer

8.9

Dry, graphite, acid. Very nice wine. — 7 years ago

with Diane

Jennifer

9.5

Beautiful silky smooth Spanish Albarino. — 8 years ago

Joanne Franzel

9.0

With mussels and octopus at casa montagna in Valencia. Cool and refreshing. — 8 years ago

Jakub Kalinowski

8.9

Blend of 60% Albariño, the other part made up of Treixadura, Loureiro & Caino.
Very light & fresh, salty & rocky on the nose. Hardly any fruit. Shy at this stage.
Nice, creamy & quite firm mouthfeel. Salty, fresh, juicy. Shy lemons, salty rocks, a hint of white peach & green pear. Nice presence, depth & length. Savoury & much better with food as this has some weight.
Very good. — 3 years ago

Elijah Dolly

9.3

Very minerally, perfect with baked fish — 3 years ago

Jody Wycech

9.2

Enjoyed this Albariño. Cantaloupe on the nose. Delicious especially on a warm summer day. Would love to have again — 4 years ago

with Ethan, Peter and 1 other

Nick

9.0

Butterscotch and pecan — 6 years ago

Michael Meyer

9.0

Because Sushi.... — 7 years ago

with Chuck

Cas P

9.3

Great expression of encruzado, easily could be mistaken for a good chablis. — 8 years ago

Rebecca Weber

9.4

Fresh and bright with all the power of Portugal supporting it — 8 years ago