Very affordable and incredible quality. Profound and sweet aroma, very reminiscent of apple juice/cider. — 4 years ago
Muted nose with some white flowers, light honey, fresh & quite cool.
On the palate with some weight (Encruzado influence?), a touch creamy, with some underripe white peach, white tea, a hint of bitter almond with a salty tang towards the mineral finish.
Not overly complex or too sophisticated,
but drinking nicely. — 5 years ago
Dry, graphite, acid. Very nice wine. — 8 years ago
With mussels and octopus at casa montagna in Valencia. Cool and refreshing. — 9 years ago
Blend of 60% Albariño, the other part made up of Treixadura, Loureiro & Caino.
Very light & fresh, salty & rocky on the nose. Hardly any fruit. Shy at this stage.
Nice, creamy & quite firm mouthfeel. Salty, fresh, juicy. Shy lemons, salty rocks, a hint of white peach & green pear. Nice presence, depth & length. Savoury & much better with food as this has some weight.
Very good. — 4 years ago
Combined with risotto. A smooth red. — 5 years ago
Pure mad acidity! #rockandroll #albarino — 5 years ago
Butterscotch and pecan — 7 years ago
Medium nose with notes of citrus, grape and tropical fruits. Medium body, fresh acidity, nice hint of bitterness and long aromatic finnish. — 8 years ago
Zesty. Dry and crisp.. Good. 22€ a bottle. — 9 years ago
Ripe fruit but not over anything with enough freshness to carry it through. Soft and long. — 4 years ago
Non sweet full bodied. Medium after taste. Almost like Sauvignon blanc — 4 years ago
Inte lik nån annan Albarino jag druckit. Krämig textur och ek som hade lett mig helt fel i en blindprovning. Stort vin med fantastisk karaktär från jästen och mogna gula stenfrukter. — 8 years ago
Great expression of encruzado, easily could be mistaken for a good chablis. — 9 years ago
Raul Puga
Light crisp and delicious — 4 years ago