Keith Pajonas

9.1

still too young but has great potential — 8 months ago

Graham

9.3

Really drinking well now. — 2 years ago

Suzy Kole

10

One of my all-time faves. One of the few with tannins that I actually like! It has just enough leathery moth feel to make it a great spaghetti wine! — 3 years ago

Emily Kresie-Harrington

9.1

2018 vintage. Less aromatic than I was expecting, but maybe because it's got a couple of years? White grapefruit, chalk, white strawberry, lemon pith, green grape, white tea. Tasty and refreshing. Would appeal to Sauv Blanc fans. — 4 years ago

Eric W Brown

9.0

Very light, lots of red fruit — 5 years ago

Jonathan Hawkins-Pierot

9.5

Damn that's good.
Looking forward to tasting how this develops over the next couple years. — 6 years ago

Paco Suro

8.9

Big. Full. — 6 years ago

Mark Rosse

9.3

Great showing today — 9 months ago

RustyR

9.3

Well balanced. Light fruit not jammy earthy herbal notes Raspberry flavors. Light lively — a year ago

Margaret Schomer

9.3

Bought at Apple jacks in Colorado. gentleman recommended this when I asked him for another type that I couldn’t get. Happy to say, it’s delicious! — 3 years ago

Devin Bostick

9.0

Tarragon, cherry smell, magenta, acid, sorrel, grass, cranberry, cherry — 4 years ago

Pooneet K

8.9

Excellent value and nearly everything you want in an entry level Oregon Pinot noir. A bit darker and more robust than I expected, and at 13.7% labeled abv. But quite balanced with darker red berries, some spice / chocolate notes, and slightly noticeable tannins. Lacking just a bit of acid on the finish for the freshness I’d love. — 5 years ago

Warren Grossman

9.3

Fresh, red berries, some minerality and finishes well — 6 years ago

Michael Ochsner

9.2

Dirty minerals and bruised mango. Showed some nice tertiaries after some time. — 7 years ago

Graham

9.3

Smoking’ good!! — 9 months ago

joy horn

9.6

$75 bought at Vineyard. Absolutely delicious. Perfect songs and flavors. Smooth, long lasting finish — a year ago

Mark Rosse

9.3

Still a baby. Picked up a lot after an hour — 3 years ago

Ted Grigsby

9.2

Wonderful. Enjoyed with steak frites and roasted poussin. Perfect. — 3 years ago

with Kristin

Tom Wildenhaus

9.1

Really enjoyed this medium plus acid Pinot noir with mossy under tones and a bit of spice box kinda thing. It is young but enjoyable after about 30 mins. I should buy more. — 5 years ago

Michael Seely

9.6

This 2013 blew our collective minds! Old vines, unique terroir of the Dundee Hills AVA. Perfect balance with vibrancy; earth, fruit, and tannin come together and honor the great legacy of a master sorely missed, rest her soul, Patty Greene! Now this is tremendous example of the heights an Oregon Pinot can reach!! — 6 years ago

with Jeff and Joe