Rachel Johnson

9.4

Loved this wine! So complex. Brioche, nutty, high acidity. — 6 years ago

Fredybeans

9.2

Robe or
Nez cire fruit jaune et acidulée voir exotique
Bouche ample gourmande mais avec de la tension
Finale tendue et saline avec un peu d alcool

— 7 years ago

Kimberly Britton

9.0

Wonderful. Dry. — 8 years ago

with Gary

Neal Schaffer

9.1

Low yields in Northern Rhône 2013, but the quality of the fruit is prevalent here. Structured and well-integrated fine grained tannins at the five year mark. The nose explodes out of the glass with finesse and doused complexities. Definitive Syrah nuances of black raspberries, black plums, black olives, fresh cut violets, cracked black pepper, Indian spices, grilled and smoked meats, and stone dust. Light weight but packs a continuous release of flavors. Nose and palate changes from fruit to floral to spicy to meaty. As you move to different areas and rooms the wine changes. The more air it gets, the more meat starts hanging out. Complex indeed for a $20 bottle. Great showing. — 8 years ago

with Dana

Helen Carlisle

9.2

Good wine for the price — 10 years ago

Leslie Gailloud

9.2

Great with smoked salmon — 11 years ago

Bob Colman

8.9

Stinky, reductive, needs lots of air & time to breath. Funky cab franc which many won't like. — 11 years ago

Patrick Ayotte

8.9

Intense gold color. Classic Chenin nose with apples, spices (mainly nutmeg) and rock dust. Palate where green apples, nuts and minerality leads to a finish with some tork on it coming from the not overpowering acidity. Nothing to be afraid of in the wine (reference to the word “Méchant” in the name of the wine). Very good (89)

Made of Chenin Blanc, alcohol level of 11,5%

Drank from a magnum size bottle #dansmonverre — 11 years ago

Maxence Guilluy

10

Fiiiinalllyyy!!!! I got the chance to taste it! And OMG, it just has that perfect harmony! And the light style with those red fruits... Perfect!

Enffffiiiinnn j'ai eu la chance d'y goutté! Et OMD! Il est juste harmonieux, legers et des fruit rouge claire! — 12 years ago

J Manncini

9.8

This is a favorite at the house. One of the best champagnes I have had by far. — 13 years ago

Chrissy Balk

9.0

Yummy and easy drink — 6 years ago

Olivier Bogaert

9.3

Kerstmis 19 ONK — 7 years ago

Yemane Tsegaye

9.0

Decent Merlot for its price range! An easy drink. — 8 years ago

Karie Butler

10

Delish. Buttery, whatever that means — 8 years ago

Vin d’Ottawa

9.0

Clean, peppery, fresh — 9 years ago

Kyla Guyette

9.0

Celebrating 4 years with my hunny! — 10 years ago

with Luke

Nate Redner

8.9

Very reductive — 10 years ago

Netalee Belmont

10

Tasty fruity vineyard with a punchy finish. — 11 years ago

Julieluvswine

9.3

Melon, musk, mineral — 11 years ago

Peter Skoog

9.0

Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 11 years ago

Leslie Faison

10

It's LOVE!!! Once again 60% Pinot Noir!!! — 12 years ago

Madeline Schimmels

9.1

mmmm. started out super funky, dark juicy fruit, milky. as it sat for a minute it warmed up and got more tannic and chewy. say medium tannin, balanced by medium acids and dryness. definitely bolder but not overwhelmingly so. super enjoyable. i love seb david ❤️ — 6 years ago

with Zechariah

Ron Siegel

9.2

Interesting older Champagne that is still fresh showing a slight hint of oxidation, brioche with pear & apple. — 7 years ago

Benoit Duhamel

9.2

Belle surprise que ce vin. Très axée sur la cerise et des épices comme le poivre qui amènent même la famille à croire qu’on pourrait être en Cote-Rotie. Je ne l’étais pas mais je comprends les commentaires... c’est assurément plus facile quand on a vu l’étiquette ! Une bouteille très agréable d’un producteur loin de la spéculation — 8 years ago

Julie Pion

9.1

Ohhhh texture!!! — 9 years ago

Bill Bender

9.1

Darker hues than I've ever seen from this bottling. Rather amber and dark. Marzipan, kettle corn, carmelized fruit. I enjoy tasting these but they always guarantee a hangover for me. — 9 years ago

Conrad Green

9.0

Fresh, slightly green (stems?), primary. Warm fermentation? Quite lean on the palate. A bit more fruit would help. Very clear but a bit lacking in beauty or lushness. — 10 years ago

with Tony, Jean-Francois and 2 others

Michael Siciliano

9.4

Oxidized, Botrycized this Chenin kills. — 11 years ago

with Mike and Nate

Steve Werner

9.3

Smooth- a little sweet- not much though — 11 years ago

Marcy Simon

10

Gorgeous -silky nice layers clean on palate — 12 years ago

with Jordan