Garnacha and Syrah Rosé. Raspberry and cherry and minerals on the nose, spicy and minerally on the palate with good acidity and subtle fruit. Perfect spring day sipper. — 3 years ago
Yellow apple, pear, florals, with salt and pepper. Maybe a hint of vanilla or honey. — 4 years ago
Lovely and smooth garnacha with some fruit, slight acid and pepper. Perfect with a steak and Frank Sinatra. Enjoy! — 7 years ago
Floral and fruity, nice easy drinking table wine — 8 years ago
Loads of warm earth and bright red fruit. Definitely layers to think about but still easy. It went too quickly but I’d like to try it again after it’s spent some time in the fresh air. Started off just a little rude but in a cute way. Great value! Very good taste! — 8 years ago


Palermo. Brutal — 5 years ago
Easy sipping wine — 6 years ago
May1, 2019. Lovely medium bodied Montsant. 47% Grenache, 22% Carignan, 19% Cabernet Sauvignon, 8% Syrah, 4% Tempranillo. Very floral on opening. Cranberry, grapefruit, and a bit of spice. Nice acidity, soft tannins. Yummy. — 7 years ago
I am really enjoying this cab blend. So well balanced with about 1/2 cab, 30% garnacha and the balance samso. So nice to be able to enjoy the harmony with a reasonable 14.5% alcohol level. Don’t get me wrong, I like massive cabs too but not every time I pop a cork. My sincere appreciation to Will Burkholder for introducing this Spanish beauty to me!! — 8 years ago
absolute fucking steal to get this for $15 good Lord Almighty — 6 months ago
The Venus La Universal Dido La Solució Rosa is a wine made in Montsant, Spain, by Sara Pérez (known from Mas Martinet) and René Barbier (known from Clos Mogador). It is an unusual rosé cuvee from Garnacha, Tempranillo, Macabeo and Cariñena. The result is a complex wine, with lots of character - a rosé which drinks both like a fresh white as well as an elegant red. Really great! — 6 months ago
Fantastic blend. Not overbearing, not too dry. — 3 years ago
Potent i suau a la vegada, una dualitat molt interessant. — 5 years ago
Terrific. High QPR. Carignan stands out. — 6 years ago
Smooth balance. Cherry, light oak, fruit . Delicious — 8 years ago

Balanced. Fruity. A bit hot and earthy on the nose. — 8 years ago
ESF
had this 44 weeks ago - liked it better this time: oxidized shade of yellowish/green w/banana & pineapple, spicy herbaceous whirlwind of a nose, definitely time to drink up - broad across mid palate, some bitterness & salinity, just a multi-dimensional experience — 20 days ago