Collin Clark

9.5

Excellent! Must buy again — a month ago

with Joanna

Kyle B

9.3

Fantastic red for a great dinner — a month ago

with Terry

John Van Trijp

9.9

Double Magnum, still very young — 2 months ago

Nathan Renfro

9.5

Drinking very well now. Really enjoyed it. — 2 months ago

Kland Aida

9.0

A good wine. Oak, a bit of chocolate, dark fruit and cherry. Pretty dry but smooth enough that easy to drink. — 2 months ago

Joe Flo

9.4

My style of Sauvignon Blanc. Nice tropical notes and freshness. I still think the 2022 vintage is slightly better than the 2023.  — 3 months ago

Tom Garland

9.1

Double decant and pour(lots of sediment). A splendid medium ruby red color. On the nose: a little stewed red fruit, herbaceous, worn leather, mint, sweet smokey oak, loamy soil. Taste: smooth, elegant, savory wine with a touch of dried red fruit, dried herbs, cocoa, damp earth, minerals, and a spiced iron/meaty medium finish. YUM! Mature and on the long downside, but still drinks nicely at 28 years. — 3 months ago

with Brenda

Nagib Nasr

9.1

Amazing nose, deep color, perfect with Bison! — 4 months ago

with Tripp

Louis Martin

9.1

Oaky, rich, full bodied, a bit too much on its own, better if paired with a fatty steak. — 8 months ago

Parker Campanella

9.7

Awesome raspberry and milky once it's aerated. Fav Pinot — 9 years ago

Robert Stackowiak

9.7

Beautiful fragrance and on the palate after 20 minute exposure to air. Dark cherry but nice balance. After 14 years, awesome. October 2025. — a month ago

Andrea Watt

9.4

Saline, soft oak, lemon, and mineral. — a month ago

Tunc Akin

9.3

The best Merlot in my honest opinion. Coming from a Cab guy. — a month ago

Joe DAscoli

9.4

Cork came out perfect.

Blasted it with wine2pro for some oxygen and then it really became expressive within about 30 mins.

Good grip and dark structure. Showed some savory notes

Fruit came later on as it mellowed with more airtime. Little blueberry and some black fruits. — 2 months ago

Andrea Watt

9.5

Cherry, oak, and violet. Bold for a Pinot with a touch of clove. — 2 months ago

Edward Nelson

9.3

Wife pulled@from@cellar. Said she checked before opening and it was a $40 bottle. I enjoyed it very much. Been a minute for wine. Helped lube the wife up a bit. — 3 months ago

Justin Sun

9.6

So primary but everything in place to be an absolute monster — 4 months ago

Garen Staglin

9.7

Amazing fruit acid and structures. — 4 months ago

Lyle Fass

Founder Fass Selections

9.2

It’s got that CA profile. Dusty earth and tooti frooti but also has some good spice. But yea, that CA profile. Elegant, sweet and balanced. Not big but small and pure. Nice. — 5 months ago

Nick Stinnett

9.1

Smooth and rich with a great finish. — 9 years ago

Joe Flo

9.9

Wine Spectator #1 wine dinner. By far the crowd favorite. — a month ago

Edward Nelson

9.2

Rocco’s takeout and a nice bottle. Not a bad Saturday night. Bonus that the wife is letting me call the ball after dinner. — a month ago

Brian Lenich

9.3

Lou and Sarah — a month ago

Paul K

9.1

For the price? — 2 months ago

Ray Vanderhoff

9.1

Medium ruby color with a lighter rim. Aromas of red berries, violets, wet gravel and pine resin. The pallet is full of red cherry and blueberry fruit with additional notes of baking spices, black tea and dried herbs. Crisp acidity, plush and medium bodied. A bit of grippy tannin. Always very consistent. — 2 months ago

S Friday

9.0

Delicious, easy drinking with a nice after taste — 3 months ago

Michael Walker

9.9

Maybe it’s bc this followed the barbaresco but this seems thin by comparison — 4 months ago

Andrea Watt

9.6

Rich cocoa and cedar over raspberry, cola, and black cherry. Flavorful and smooth. — 4 months ago

Henry Fuseler

9.0

6/2025. Good fruit and pepper. Nice finish. Feels good on the palate. I — 5 months ago

Michael Short

9.2

why she left me I’ll never know... but I get close to finding the answer in this bottle. saluti — 8 years ago