Seiji Takeuchi

9.1

Maboroshi, miraculous, shochu. Very good fragrance, like a brandy. Smooth to drink on the rocks. — 4 years ago

Sunil Dhaliwal

9.4

Really nice . Stone fruit and crisp apple. — 5 years ago

Adam Gäfvert

9.1

Ännu ett av Marelise van Rensburgs viner, som jag plockade upp nere i Sydafrika. Gamla stockar, vinifierat till 25% med hela klasar. Doftar nyponbuske, järn, gurkskal, söt frukt och söt tobak. Smakmässigt är den bärig och lätt. Ljusa bär som mogna jordgubbar och friska lingon i samspel med lakrits och viol. Finkornig tannin och farligt klunkvänlig. — 5 years ago

leon egozi

9.6

Another great night with the 305. Happy bday Lee. Thank you @Monica O — 6 years ago

Fresia Massimo

9.6

E' il momento giusto per berlo, fantastico — 6 years ago

Aaron Tan

9.0

Akin to eating black sweet vinegar trotters (traditional Chinese dish). Perfect pairing with a superbly glazed quail! — 7 years ago

Carl Fischer

9.5

It's still SNOWING! So what is one to do? Back to the cellar! Dark fruits, tobacco, brown sugar - smooth as hell. This is drinking great now with a little air. We had a prior vintage at the recommendation of the somm at Press in St Helena which was great - the '12 blows it away. Especially considering we had this after a Memento Mori! Great wine. — 7 years ago

Bailey Williamson-Ward

9.1

Quite light, easy to drink. — 4 years ago

with George

Andy Tam

9.0

Fizzy like glorious Mt Fuji — 5 years ago

Sofia Novo Swensson

9.1

Funky yet fruity and smooth — 5 years ago

with Claire

Andrea Fix Lovering

9.9

Love it! Smells like a fireplace full of dark cherries. Flavors of deep plum and dark cherry, smokey and tannic. Delicious! — 6 years ago

Martin G Rivard

9.6

OMG!!! I’m going to save myself some time and post these all at once. It was one of those epic nights!!!!!! LOL
8 of us began on a mystical journey of friendship, food & WINE!!
we began with five bottles of Haber which just arrived at my office yesterday! OMG! Now I only have three left! LOL!!!!!!!! I absolutely adore this wine and so did my friends. It was actually their WOTN which is a lot to say given the company it was in. I then opened a bottle of 2012 Memento Mori which was its usual opulent self!! Two of us preferred this wine over Haber but the remainder preferred Haber. I pulled this trick out of my butt from David Lentine!!!! A palate cleanser after heavy Cabernets and we opened a gorgeous Beaux Freres- The Beaux Freres Vineyard. We then got things going again with one of my favorite Chardonnays in Napa! This stuff absolutely rocks and should be bought by all. Nuf said, it’s that freaking good!!! Last but not least I decided to mix it up a little and pulled one of my favorite under the radar GSM blends that I know. Domaine de la grange des Peres. Every single one of my guests Took a sip and immediately snap their head up to say “what the heck is this! “that’s good!" You will look like a hero pouring it at anyone’s party and the cost is negligible at $95 a bottle! Bad ass in a glass as I always say. Every single one of these bottles proved to be as such! Love you guys sand cheers to you all! The individual rating for each wine was slightly different but I would say as a collective it was definitely a 9.6 type of evening.
Good time., good times — 7 years ago

with Christine, Joe and 3 others

Rodrigo Felipe Pires

9.4

Surpreendente!!! Pelo aroma acabei criando uma baixa expectativa mas, na boca, meu amigo, fantástico. Taninos sedosos, encorpado e com notas de fruta, especiarias e madeira. Acho que foi o melhor espanhol que tomei até o momento 😋 — 8 years ago

One More Round HK

10

One of my favorite #orange wines. Hazy, cidery, juicy, totally funky skin contact vibes. Doesn’t suffer from being overly dry like some organes. Stock up for summer as it doesn’t suffer in flavour when it warms slightly on a hot afternoon. — 4 years ago

Angelo Casagrande

9.0

Gritty tannins, wild cherry, tar and leather. Definitely a dinner wine. — 5 years ago

with Douglas

Bob Colman

9.1

A little cloudy, cherry red in colour, assortment of grapes but I don’t know which. Fresh, alive, tangy finish — 5 years ago

Shengli Hu

9.0

Lifted wild herbs: clove, rosemary, sage, bay leaf. Elevated herbal acidity to balance the perceptible RS. — 6 years ago

Suzan A

9.0

Very light, amazing grenache. — 6 years ago

Audrey Nadeau

8.9

Un momento italiano di riposo! — 7 years ago

K Hosty

9.3

Dry, complex with earth tones prevalent. I liked it enough to purchase a case. — 7 years ago