Everyone loved this ‘24 Riesling at Christmas’26.
Got it WineThing. — 6 months ago
The first “ah ha” Selosse wine for me many years ago. The south facing La Côte Faron is particularly “Selossien” and therefore particularly singular, with its oxidative complexity, textural richness and generous sun kissed ripe fruit expression. Like all Selosse wines, it’s layered and particularly aromatic for Champagne with intense caramelized red berry fruit, licorice and wildflower honey. The palate shows tremendous volume and intensity with a powerful, full bodied and satiny texture and a long, vibrant, mineral finish. So good. — 8 months ago
Delicious, especially with sirloin steak and Billy!
— 7 years ago
Beautiful deep color, very spicey black cherry nose , palate is well balanced with oak, fruit and acidity. This rich wine is showing well and no sign of fading at 18 years of age . Purchased on release and cellared at 52" — 9 years ago
Top terroir vineyard estate. Very interesting. 25 Oaked. New and 2 year. 26.99 ws glazer. — 11 years ago
More voluptuous than typical for variety — 13 years ago
Great value wine — 6 months ago
Creamy texture, plenty of fine bubbles, some funk on the nose, rich overall feling — a year ago
Champagne tasting 🍾: — 8 months ago
very pleasant, elegant, all kinds of cherry, raspberry and red currant on nose, some red florals, spice and an herbal note. great varietal typicity w/out carbonics - legit, classic style, has many more years ahead, mild tannins and decent acidity make this versatile for food options — 9 months ago

Love this. Excellent bit of spice — 7 years ago
Muy bueno, con todas las notas de un buen champagne — 8 years ago
Great stone fruit flavors. Touch of oak on the finish — 10 years ago
Hint of Apple, perfect to transition between cheese and dessert. — 11 years ago
Champagne tasting 🍾 — 8 months ago
Disg. 2/14 (07 base)…Always my favorite of the Lieux-Dits and without question one of the very best Blanc de Blancs Champagnes on the planet, it’s particularly special to have with some bottle age. It’s absolutely as stunning as hoped—rich and powerful with crazy depth to its layers with a deep, complex core of caramelized orchard fruit, roasted nuts, old rum barrels and candied white flowers, all with seamless integration. The palate is generous and detailed, with racy acids, waves of saline laced, chalky Le Mesnil minerals and a finish that just stays with you. A BdB benchmark, legendary bubbles. — 10 months ago
Acidity and cut, but also sneaky depth and baked, spiced apple complexity. As always, one of my favorite producers in the world — 7 years ago
1996 vintage — 11 years ago
Another interesting wine from Rosenthal. 2010 vintage...Slightly oxidized, with resin and medicinal / herbal notes, but crisp and delicious — 12 years ago
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Bruno Clair G-C Clos Saint Jacques 2009 — 5 months ago