Jeroen Koenen

8.9

Austere, extreme minerality, like chewing pebbles and marble. Grapefruit and herbal notes. Great acidity. Very long finish full of tension and focus. So tight and unforgiving at the moment, needs several years in the cellar. Very powerful and full of promise. — 8 years ago

David Kline

9.5

Yeasty, marmalade and butter-biscuity! Lemon peel, olive oil, hazelnut and sesame. Fantastic texture, lively mousse, with a pronounced lemon after initial brioche. Clean as white marble; chalky, with a powdered lemon veracity. Dried violets and a touch of chicory flower. Creamy throughout and truly extraordinary! #GrandCru #grandcruclassé #grandcruvalue #grandcruclasse #champagnes #champagneday #champagnealldamnday #bubbles #bubblesalldamnday #champagnecampaign #frenchwine #blancdeblancs — 9 years ago

with Courtney

Brent Mayeaux

Production Burn Cottage Vineyard

9.1

Yum yum yum. Vibrant, natural, gulpable, grape juice. Sour red fruit, walnuts, herbs. Drank over lots of discussion of mouseyness, and thought I detected some after opened for a while, but I could have just been drunk and imagining things. — 9 years ago

J-Bo

9.0

Imagine Grape Ape getting washed over by a plumb tidal wave and you will be close. In my case he was surfing on a 12pz bone on filet. Not enough marble to keep this beast afloat but the truffle butter was enough to do the trick. Bring the marble to this party and be sure to save a bite so as not to be left alone in the later rounds. If you are down for a fruit bomb battle royal then you have arrived. — 10 years ago

with Joel

Justin A

8.9

Smooth, fruity — 11 years ago

Jonathan Keytel

9.1

Subtle spice with smooth finish. — 12 years ago

JBo

9.3

Marble skirt steak lightly smoked with a cool caramel lossange. — 8 years ago

Ron R

9.2

Perlato del Bosco refers to the red marble that dominates the soil. Love the nose. Mineral-driven. Small pin-point berries. Ultra smooth on the palette, with spice box and cinnamon. Finishes sweet, with black fruits and stunning texture - @ tua rita winery. — 8 years ago

with Anne-marie

Tom Kobylarz

9.1

A great representation of a well made Pinot Noir from Sonoma. Linear and full, polished like a marble beam, balanced with good structure and the right balance of acidity and fruit, but the savory and shade of herbs hold court most.
#morlet — 9 years ago

Max Tierno

9.3

A Bollinger style wine from a former employee. Tried his wines straight from his garage and now having it on a beautiful marble countertop at la sirena. Super stoked to see such small producer on such a big stage. Yeasty, rich, and awesome. Psyched to see this wine getting around. — 10 years ago

Montgomery Nathaniel

9.1

Very nice Pinot. Excuse the ugly marble in my photo please! — 10 years ago

Kyo Jin

9.3

Intensity without any heavy-handedness. Almost marble like texture, but very approachable. Both red and black currants up the wazoo, yet without being syrupy. '04 France vs. USA. — 11 years ago

Mackenzie Klipfel

8.9

Very nice Amber Ale from brewery in Albuquerque, NM — 13 years ago

David Kline

9.3

Yeasty nose with bruiche edges initially, which turned tartar-biscuit-y, then rang proudly in a mix of lemon verbena, lemon zest and hazelnut yeast-must. Finally flattening to a chalky, briny, lpithy ime and cold white marble emptiness, to ultimately bourgeon into a super nutty, mega-biscuit and borderline pignoli biscotti with tangerine and dried persimmon persisting, undulating on an ever-refined carpet of mousse-perfection. Brilliant. #krug #krug4life #kruggal #kruglife #champagne #bubblesalldamnday #bubblesforlife #bubblesareagirlsbestfriend #bubbles #sparklingadventures #frenchwines — 8 years ago

with Courtney

Kendall Johnson

10

Crisp, bright, delightful!! Smells of cantaloupe and star fruit. Tastes of stone fruit, grass, and marble. #roycedetroit — 9 years ago

Ksandek Podbielski

9.2

This is so pure. Like drinking polished white marble — 9 years ago

David Kline

9.3

Nepente and sour watermelon the lightest smoky brine, but fresh as an early marine layer. Lemon and orange pith with a clean marble middle. Kumquat and candied lemon peel tame the edges, but the whole is so well integrated it reads as the perfect backdrop to the subtle liqueur of an oyster. — 10 years ago

with Courtney

Diedra West

8.9

Diedra had this 10 years ago

Wan Roberson

9.8

Wan had this 11 years ago

Ludovic Gougat

9.1

Wet marble & Melon. white peach and citrus. Not too fruity or floral. Dry and clean. — 12 years ago