Golden color, very fragrant, tropical fruits with a lot of mango — 9 years ago
Minerals, fat, spring water, and so much pineapple and mango. — 9 years ago
Passionsfrucht, reife Mango, Papaya und gelbe Paprika in der Nase. Am Gaumen etwas frischer Apfel, Grapefruit sowie eine präsente Säure gepaart mit dezent spürbarer Mineralität. — 10 years ago
This is awesome, by far the most memorable of the wines tasted today. Tons on tropical fruit, guava, mango. Wonderful weight, viscosity, and richness that has a shimmering acidity playing background. Lingering smooth finish. Highly recommended. — 10 years ago
Surprisingly wonderful Sauvignon Blanc from Napa...blend of stone fruit and tropical fruit...mango, peach, kiwi...fresh citrus notes with medium acidity. Favorite Sauvignon Blanc from the States — 12 years ago
Luscious. Honeysuckle. Ripe ripe red pear. Delicious almost mango papaya finish with the sweetness but not quite there with that fruit. Ripe round delicious . Killer long finish. — 8 years ago
Tasted really good — 9 years ago
Broke into my case of this gorgeous wine for a meal of grilled mahi-mahi with a mango and tomato salsa. Classic tart green apple and stone fruits on the palate. A badass wine from a badass female winemaker. — 9 years ago
Green pepper, mango, tangerine. Multi-dimensional for the varietal/style/region. More interesting than I expected. — 10 years ago
Truly a lovely surprise! Fresh, just dry enough and slightly citrusy .... Summer beach breeze in a bottle! For 15$ this wine is exceptional. I sipped it with an ahi tuna salad with mango and goat cheese but I'd pair it with just about anything. For me, this wine is easily consumed with a group of friends with diverse tastes: a perfect "social" pairing! Salud! — 10 years ago
Totally Yum! Impressive dried apricot and mango, baked peach, on a vanilla infused creme brûlée. Really sweet on the palate and moderate acidity is refreshing. — 8 years ago
rape fruit with an high exotic extract that reminds you on a accidity from a pineapple, mango and peach sorbet,notes of lotchi and a hint of white pepper on the palete, with a long finish — 9 years ago
Amazing terroir and funk initially. A near-burnt apple bread, orchids, lilies, pine sap, mushrooms, and of course citrus nose. The palate offers creamy pear, eggshell, lemon custard, dried apricot, candied mango, toast and lemon zest, salty yellow plum, underripe strawberry-cherry-star fruit, this champagne has it all, from impeccable texture to unbridled complexity. Pithy, dry finish seals the deal!! #moutard #champagnemoutard #champagne #6cepages — 10 years ago
Melon, floral, mango nose. Nice acid, medium body. Mango, honeydew, bell pepper with light mineralaity. — 10 years ago
Nellie Bauman
OMG SOOOOOO YUMMY!!!!!💖💖 — 8 years ago